Server PartTime

Northridge Valley Senior Living; Los Angeles (CA); On-site; USD 20,664 - 27,552; Part time

Job summary

Northridge Valley Senior Living is seeking a Part-time Food Server to join our team in Los Angeles, California. You will provide excellent dining service to our residents during mealtimes and ensure a pleasant dining experience. Responsibilities include maintaining a clean dining area, interacting courteously with residents, and collaborating with kitchen staff.

This role requires a flexible approach to work various shifts, including weekends. Previous experience is preferred and a high school diploma is a plus. Join us in creating a welcoming dining atmosphere for our residents.

Qualifications

• Previous experience in a similar role.
• Ability to communicate and maintain a positive attitude.
• Basic understanding of food safety and hygiene.

Responsibilities

• Provide excellent dining service to residents during mealtimes.
• Maintain a clean and organized dining area.
• Interact with residents courteously and respond to concerns.
• Collaborate with kitchen staff to ensure smooth dining services.
• Assist residents effectively regarding menu and dietary needs.

Skills

Customer-oriented approach

Effective communication

Understanding of food safety guidelines

Patience

Flexibility for various shifts

Education

High school diploma

Job description

We’re looking for a Part-time Food Servers to join our team!

If you have a passion for serving others and enjoy working in a collaborative environment, we'd love to hear from you.

Responsibilities

• Provide excellent dining service to residents during mealtimes, ensuring a pleasant dining experience.
• Maintain a clean and organized dining area, including clearing tables, sanitizing surfaces, and ensuring a tidy environment.
• Interact with residents courteously and respond to their requests or concerns promptly.
• Collaborate with kitchen staff, caregivers, and other team members to ensure efficient and smooth dining services.
• Have a good understanding of the menu, including dietary restrictions and special requests, to assist residents effectively.

Skills

• Previous experience in a similar role.
• Patience and customer-oriented approach.
• Ability to communicate effectively and maintain a positive attitude.
• Basic understanding of food safety guidelines and hygiene standards.
• Flexibility to work various shifts, including weekends and holidays.
• A high school diploma is a plus.

Work Schedule

• 3:00pm - 6:30pm
• Must be available to work weekends

EEOC Statement

The above statements are intended to be a general description. The omission of a specific duty does not exclude it from the position if work is similar, related or logically assigned. Moreover, the description is subject to change as the needs of the employer or position change.

We are a drug‑free workplace, and all employees will undergo background and drug screenings to ensure a safe, reliable, and productive work environment. These checks help us maintain the integrity of our team and ensure that all employees can perform their duties safely and effectively.

We are an Equal Employment Opportunity Employer committed to hiring a diverse workforce and maintaining an inclusive culture. All qualified applicants will receive consideration for employment, without regard to their race, religion, ancestry, national origin, sex, sexual orientation, age, disability, marital status, medical condition, and any other status protected by state or federal law. As an Equal Employment Opportunity Employer, we comply with the Americans with Disabilities Act (ADA) to make reasonable accommodation to qualified individuals. Qualified individuals are encouraged to discuss potential accommodations with the employer.