Server (Part-Time, $17.50/hr.), Graylyn Conference Center

Wake Forest University Pre-College Programs; North Carolina; Hybrid; USD 17,000 - 22,000; Part time

Job summary

Wake Forest University Pre-College Programs is seeking a part-time server to provide friendly service in the dining setting. You will be responsible for serving food and beverages, ensuring guests are comfortable, and maintaining a polished professional image.

Evening and weekend availability is required. The role emphasizes upscale service, knowledge of fine dining etiquette, and effective communication in English; prior hospitality experience is preferred but not required.

Qualifications

• High school diploma or equivalent with hospitality exposure preferred.
• Ability to communicate effectively in English and maintain professional demeanor.
• Strong interpersonal and time-management skills for a busy dining environment.

Responsibilities

• Serve food and beverages in a friendly, courteous manner.
• Relay customer feedback to the Supervisor as needed.
• Maintain cleanliness and setup of dining tables and stations.
• Upsell items such as drinks or specials when appropriate.
• Ensure accurate and legible checks and proper pre-check procedures.

Skills

Customer service

Interpersonal skills

Time management

Multitasking

Education

High school diploma

Tools

POS system

Job description

**Job Description Summary**Servers are responsible for the service of food and beverages. Evening and weekend availability is required.**Job Description****Essential Functions:*** Serves food and beverages in a friendly and courteous manner.* Relays any customer complaints, regardless of magnitude to the Supervisor.* Inspects food and products from the kitchen for quality.* Sets up dining tables and ensures all items are appropriately placed.* Become familiar with the prices of drinks and items on certain menus.* Writes all checks clearly and legibly in ink; understands the pre-check system procedures.* Displays a professional and courteous image on a formal basis with guests.**Required Education, Knowledge, Skills, and Abilities:*** High school diploma and one year of related experience in the hospitality industry or restaurant environment, or an equivalent combination of experience and education.* Ability to “up-sell” items such as alcohol, cigars, coffee products, etc.* Ability to present, open, and pour wine.* Knowledge of fine dining etiquette.* Ability to communicate effectively in English.* Excellent interpersonal, communication, and time management skills.* Ability to maintain effective customer relations. **Preferred Education, Knowledge, Skills, Abilities:*** Preferred but not required, a valid driver’s license with a good driving record; ability to meet the requirements of the University’s automobile insurance. **Physical Requirements:*** Medium work; climbing, crouching, standing, walking, lifting, fingering, grasping, feeling, talking, hearing.* Visual acuity to determine neatness and thoroughness of work assignments.* Subject to both inside and outside activities.**Additional Job Description****This position is not eligible for sponsorship of non-immigrant or immigrant visa status through Wake Forest University. All eligible applicants are encouraged to apply.****Time Type Requirement**Part time