Server - Part Time

Benchmark Senior Living; Fairfield (CT); Hybrid; USD 28,000 - 40,000; Full time

Benefits offered by this job

8 holidays & 3 floating holidays

Discounted meals

Paid training

Uniforms provided

401k match

Tuition reimbursement

Paid time off

Job summary

Benchmark Senior Living is seeking a Server to join the dining team in Fairfield, CT. You will foster a clean, welcoming dining environment and deliver personalized service to residents, ensuring meals are served promptly and attractively.

The role involves setting up dining areas, assisting with meal selections, and helping with inventory. This on-site position offers benefits and growth within a caring community.

Qualifications

• Must be able to follow written and oral instructions.
• Knowledge of dietary procedures and health department guidelines for food service operations.
• Able to serve food and beverages for residents promptly and efficiently.

Responsibilities

• Takes food and beverage orders from residents and serves meals on time and presentably.
• Sets up and delivers meal trays and food carts to the dining room as instructed.
• Assists residents with meal selection and special needs.
• Prepares dining room for the next meal period.
• Assists in inventorying supplies.

Skills

Customer service

Food safety knowledge

Lift up to 50 lbs

Communication

Job description

Sturges Ridge of Fairfield, 448 Mill Plain Road, Fairfield, Connecticut, United States of America

Job Description

Posted Wednesday, August 19, 2026 at 4:00 AM

Join, stay, and grow with Benchmark. Connect with your calling.

We are looking for a Server to join our team! As part of the Benchmark dining team, your role will be to foster a clean and welcoming dining environment while making a difference in the lives of others. If you have a passion for friendly and personalized service, take pride in serving delicious meals, and are looking for a remarkable company that aligns with those values, then this opportunity is made for you!

Responsibilities

• Takes food and beverage orders from residents and serves meals on a timely basis that are both presentable and appetizing in appearance.
• Sets up and delivers meal trays and food carts to the dining room as instructed.
• Handles requests from residents who require assistance with meal selection or have specific needs.
• Sets up the dining room for the next scheduled meal.
• Assists in inventorying supplies.

Requirements

• Must be able to follow written and oral instructions.
• Must have knowledge of dietary procedures and related Health Department regulations and guidelines for food service operations.
• Must be able to serve food and beverages for residents in a prompt and efficient manner.
• Be able to lift up to 50lbs.
• This is primarily a standing position and required to stand in one place for extended periods of time.

As a community associate at Benchmark, you will have access to a variety of benefits including, but not limited to, the following:

• 8 holidays & 3 floating holidays
• Discounted Meal Program
• Paid Training & Company-provided Uniforms
• Associate Referral Bonus Program
• Physical & Mental Health Wellness Programs
• 401k Retirement Plan with Company Match *
• Tuition Reimbursement Program*
• Vacation and Health & Wellness Paid Time Off*

*Eligibility may vary by employment status

Benchmark Senior Living is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

We embrace and encourage our associates’ differences in age, color, disability, ethnicity, family or marital status, gender identity or expression, language, national origin, physical and mental ability, political affiliation, race, religion, sexual orientation, socio-economic status, veteran status, and other characteristics that make our associates unique.

Sturges Ridge of Fairfield, 448 Mill Plain Road, Fairfield, Connecticut, United States of America