Server - Part Time

Insight Living; Albuquerque (NM); On-site; USD 21,000 - 23,000; Part time

Job summary

Paycom - ATS in Albuquerque, NM is seeking a part-time dining associate to take orders and serve meals with a focus on resident satisfaction. Duties include greeting residents, coordinating with kitchen staff, and ensuring food safety standards are met.

The role emphasizes strong communication, hospitality, and the ability to handle dietary restrictions while maintaining calm and friendly service.

Qualifications

• Prior experience in similar facility or food service preferred.
• Knowledge of dietary restrictions and menu items.
• Ability to communicate effectively with residents and staff.

Responsibilities

• Take meal orders accurately while considering dietary restrictions and preferences.
• Serve meals promptly and courteously, provide refills as requested.
• Help residents by greeting, assisting to tables, serving meals and beverages.
• Communicate effectively with culinary staff to coordinate meal service.
• Provide friendly and attentive service to enhance the dining experience.
• Maintain knowledge of menu items, ingredients and portion sizes.
• Follow food safety and sanitation guidelines.
• Assist with special events or other dining activities as needed.

Skills

Customer service

Communication

Food safety

Dietary restrictions

Team coordination

Problem solving

Infection control

Calm under pressure

Education

Food service experience

Job description

POSITION SUMMARY

Job Details: Job Location: Albuquerque, NM 87120, Position Type: Part Time, Salary Range: $15.00 - $16.50 Hourly, Job Shift: Any

RESPONSIBILITIES

• Take meal orders accurately while considering their dietary restrictions and preferences.
• Serve meals promptly and courteously, provide refills as requested.
• Help residents as required by greeting, assisting them to their tables, serving meals and beverages promptly.
• Communicate effectively with all other culinary staff to coordinate meal service efficiently.
• Provide friendly and attentive service to enhance the dining experience.
• Maintain knowledge of menu items, ingredients, and portion sizes to answer resident questions accurately.
• Follow food safety and sanitation guidelines.
• Assist with special events or other dining activities as needed.
• Supervisory Responsibility: None.

Qualifications: QUALIFICATIONS

Education & Experience:

• Prior experience in similar facility or food service preferred.

Knowledge, Skills & Abilities:

• Communicate effectively with all other culinary staff to coordinate meal service efficiently.
• Maintain knowledge of menu items, ingredients, and portion sizes to answer resident questions accurately.
• Having positive and effective communication skills with residents and culinary team.
• Address any resident concerns or special requests promptly and courteously, ensuring their needs are met with care and attention.
• Provide friendly and attentive service to enhance the dining experience.
• Follow food safety and sanitation guidelines.
• Familiarity with safety protocols and infection control measures.
• Understanding of basic food safety and sanitation principles.
• Capability to remain calm and compassionate in challenging situations.
• Problem-solving abilities to promptly address concerns or complaints, with the ability to quickly pivot from one task to the next.
• Demonstrate excellent customer service skills, with the ability to foster positive relationships.