Server/Meat Carver

Rodizio Grill

Orlando (FL)

On-site

USD 17,000 - 25,000

Part time

14 days+
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Job summary

Rodizio Grill in Orlando is seeking a friendly Server/Meat Carver (Part-time) to join our Gaucho-dressed service team. You will welcome guests, explain our full rodizio experience, and ensure smooth service at the table.

The role requires teamwork, a readiness to perform side-work, availability on weekends and holidays, and a commitment to following Rodizio Grill serving standards while delivering an engaging dining experience.

Qualifications

  • Friendly individuals who enjoy helping others.
  • Must follow Rodizio Grill serving standards.
  • Ability to work in a teamwork environment.
  • Must always assist guest and their needs.
  • Ability to perform side-work when needed.
  • Must be available to work on weekends and holidays.

Skills

Friendly
Team player
Guest service
Weekend availability

Job description

Who We Are:

Rodizio Grill is a Brazilian Steakhouse "Churrascaria". The authentic Brazilian dining experience features a rotation of over a dozen rotisserie grilled meats that are carried to the table on three-foot long skewers by meat servers dressed as Brazilian Gaucho's. The experience is designed to be fun and affordable. Guests may choose from the "Full Rodizio" which includes the appetizers, gourmet salad area and rotation of grilled meats or salad only option. Amazing homemade desserts are offered a la carte. The concept also features a variety of authentic cocktail and non-alcoholic specialty beverages.

We are all about building a team atmosphere. If you are a team player with a great attitude, you are the perfect fit for Rodizio Grill.

Position Available:
  • Server/Meat Carver (Part-time). Previous experience not required.
Who We Are Looking For:
  • Friendly individuals who enjoy helping others.
  • Must follow Rodizio Grill serving standards.
  • Ability to work in a teamwork environment.
  • Must always assist guest and their needs.
  • Ability to perform side-work when needed.
  • Must be available to work on weekends and holidays.
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