Server - Life Adjustment Program

Hilltop Community Resources Inc.; Grand Junction (CO); On-site; USD 23,419 - 24,590; Full time

Benefits offered by this job

Competitive Pay and Benefits

Starting wage range: $17.00 to $17.85/

Part-time and full-time schedules

Professional and personal development

Supportive and inclusive work culture

Meaningful community impact

Job summary

Hilltop Community Resources Inc. in Grand Junction, CO is seeking a hospitality-focused servant-hearted role for the Life Adjustment Program. You will provide dining room service, take orders, assist cooks, and ensure the dining area is clean and properly stocked.

The position requires 1 year of related work experience (or 2 years general work) and a valid Food Handler's Card. 18+ and background checks are required.

Qualifications

• One year of related work experience, or two years of general work experience.
• Minimum 18 years of age required.
• Food Handler's Card required.

Responsibilities

• Provide hospitality and customer service to residents, family members, and outside agencies for the Life Adjustment Program.
• Provide excellent customer service to residents, guests, and staff.
• Take food orders, place orders in kitchen, and serve when ready; provide room tray delivery if required.
• Assist cooks with meal preparation and food handling as needed.
• Clean, sweep, mop dining area and wait staff station after meals.
• Set up service carts and ensure items are fresh and stocked.
• Complete daily, weekly, and monthly cleaning assignments.
• Ensure food storage and handling meet health regulations.

Skills

Critical Thinking

Fluent in Reading English

Education

High School or better

Job description

Bacon Campus
1405 Wellington Ave.
Grand Junction, CO 81501, USA

Bacon Campus
1405 Wellington Ave.
Grand Junction, CO 81501, USA

Hilltop's mission is to create connection to build a community where everyone belongs. We value Relationship, Integrity, Courage, Inclusivity, Growth, and Fun. Who We Are: At Hilltop Community Resources, we are more than a multi-faceted non-profit organization that serves our community. We’re a large and vibrant collection of creative and driven individuals that each play a unique and important part in what we do every day. Headquartered in beautiful Western Colorado, Hilltop is invested in the betterment of where we live, work and play. For 75 years, Hilltop has provided resources and support for a wide range of people of all ages, stages and walks of life. Our approach is rooted in our values that we weave into everything we do. We care about people and prioritize a healthy and happy workplace culture. The Part You’ll Play: Working at Hilltop is a fantastic opportunity with lots of chances for growth, connection and team building. Hilltop values the employee experience and promotes a culture of purpose and belonging for every employee. We believe work can be fulfilling and fun. This role is no exception. An overview of this position entails…This position is responsible for providing hospitality and customer service to residents, family members, and outside agenciesfor the Life Adjustment Program.

ESSENTIAL DUTIES AND RESPONSIBILITIES

1. Demonstrate ethical and professional behavior that align with the values of Hilltop’s Assisted Living Communities (ALCs), including Service 1, how we treat each other, and Service 2, how we treat our residents. Service 1 and Service 2 is demonstrated by setting boundaries, being predictable, consistent, kind, and transparent.

2. Provide excellent customer service to residents, guests, and staff.

3. Accurately take food orders, place orders in kitchen, and serve when order is ready; provide room tray delivery, if required.

4. Provide line-of-sight to residents in the dining room; provide assistance as needed.

5. Clear dishes from table during and after each meal.

6. Mix, prepare, and assemble cold food items outside of service hours.

7. Assist cooks by preparing food for meal assembly; prepare food by washing, chopping, separating into individual serving containers, etc.

8. Set up service carts and ensure items are fresh and adequately supplied.

9. Clean, sweep and mop the dining area after each meal; clean, sweep, and mop wait staff station and empty trash receptacles.

10. Assist with cleaning, sanitizing, and safely storing dishes, glasses, utensils, pots, pans, bus tubs, etc. Deep clean, sweep, and mop as assigned.

11. Fill table condiments, stock wait staff station, and assist with silverware rolling.

12. Complete daily, weekly, and monthly cleaning assignments.

13. Ensure food storage, food handling, and supplies meet all Mesa County and State of Colorado Health Department regulations.

14. Paying attention to the par levels of the food and restocking products as necessary.

15. Inspecting and maintaining proper chemicals for the dishwasher.

16. Assist others as needed.

More Specifically, In This Role We Request: This position requires some specific skills that we hope you can bring.

EDUCATION & EXPERIENCE

One year of related work experience, or two years of general work experience. Minimum 18 years of age required.

CERTIFICATES, LICENSES & REGISTRATIONS

Before you join the Hilltopper Community: Connections come with care! Before you join our team, you will be required to go through some background checks and health clearances to ensure the safety and wellbeing of everyone in our community.

This position will stop accepting applications on 08/07/2026.

CLEARANCES & HEALTH REQUIREMENTS

Hilltop Criminal Background Check

Sex Offender Registry

Colorado Adult Protective Services Background Check (CAPS)

Colorado Department of Regulatory Affairs (DORA) Check

Department of Health and Human Services Office of Inspector General (OIG) Exclusion List

Any other required vaccination

Perks and Benefits to Sweeten the Pot:

• Competitive Pay and Benefits
• The starting wage range for this role is $17.00 to $17.85 per hour.
• Part-time and full-time schedules that can fit your needs.
  • We have 2 open schedules availble:
    • Friday, Saturday, Sunday from 6:30a-2:30p and Monday from 7-11a (PT)
    • Tuesday, Wednesday, Thursday from 7-11a and Friday, Saturday from 6:30a-2:30p (FT)
• Professional and personal development opportunities for all employees
• A supportive and inclusive work environment
• Meaningful work that makes a positive impact in the community and lives of others

Qualifications

Skills

Required

Critical Thinking

Expert

Expert

Fluent in Reading English

Expert

Expert

Behaviors

:

Motivations

:

Education

Required

High School or better.

Experience

Required

One year of related work experience, or two years of general work experience. Minimum 18 years of age required.

Licenses & Certifications

Required

Food Handler's Card

Preferred

Crisis Prevention Trng

CPR/First Aid

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.