Server- Jake Melnick's Corner Tap

Levy Restaurants

Chicago (IL)

On-site

USD 13,000 - 14,000

Part time

14 days+
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Benefits offered by this job

Instapay (early access to your wages)
Health and Wellness Program
Employee Assistance Program

Job summary

Levy Restaurants is seeking a Server for Jake Melnick's Corner Tap in Chicago, IL. The role involves taking food and beverage orders, ensuring prompt service, and maintaining a clean dining environment.

Ideal candidates are expected to communicate effectively, handle complaints professionally, and possess strong customer service skills. Benefits include early access to pay through Instapay, health programs, and discounts.

Qualifications

  • Ability to greet and serve guests promptly and professionally.
  • Knowledge of food and beverages, including allergens and diets.

Responsibilities

  • Take and deliver food and beverage orders efficiently.
  • Maintain cleanliness and safety in the dining area.
  • Address guest complaints and ensure satisfaction.

Skills

Communication skills
Customer service

Job description

Position Title: Server – Jake Melnick's Corner Tap

Pay Range: $12.62 plus tips

Job Summary: Takes food and beverage orders and efficiently delivers items to dining room guests.

Essential Duties and Responsibilities
  • Promptly and warmly greet guests in the dining room; take food and beverages efficiently, following established steps of service.
  • Deliver food promptly and professionally; maintain safe food handling and sanitation standards; follow up periodically to assist with any additional needs or requests.
  • Demonstrate complete understanding of menu items and ingredients; advise guests on appropriate combinations of food and drinks when requested; accommodate reasonable requests and note preferences. As needed, demonstrate knowledge of specialized diets and allergens.
  • Communicate directly with back‑of‑the‑house staff to ensure orders are delivered correctly and special requests are accommodated.
  • Exhibit exceptional communication skills and ability to get along well with others; remain flexible and patient when communicating with guests and staff.
  • Collect tickets and follow proper cash‑handling procedures.
  • Promote a clean, safe, and neat environment for guests.
  • Maintain a high level of sensitivity and confidentiality regarding personal or medical information that is shared.
  • Promptly address complaints or issues; relay relevant information or complaints directly to supervisor.
  • Ensure that the dining room is properly set up before and after the service period; keep area clean and neat while meeting established sanitation standards.
  • Operate a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines.
  • Work with staff of other departments to perform job duties during special events and functions.
  • Perform other duties as assigned.
Benefits
  • Instapay (early access to your wages) and high‑interest savings through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

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