Server - Guest Experience & Food Service

The Gathering Spot; Atlanta (GA); On-site; USD 20,664 - 34,440; Part time

Job summary

The Gathering Spot in Atlanta, GA is seeking a personable server to greet guests, present menus, and take orders with accuracy. You will deliver meals, handle payments, and maintain a clean dining area while providing friendly, professional service.

Experience as a server is preferred; must be at least 16 years old and complete the restaurant training course. Training and opportunity to grow within a vibrant club-like venue offered.

Qualifications

• Must be at least sixteen years old (21 to serve alcohol).
• Previous experience as a server preferred.
• Must successfully complete restaurant training course.

Responsibilities

• Greet members and guests as they are seated and ensure table readiness.
• Distribute menus, present specials, and answer menu questions.
• Takes food and beverage orders and delivers to kitchen and tables.
• Delivers orders, condiments, and requested items to customers.
• Ensure food quality and customer satisfaction; rectify issues with kitchen.
• Clear tables and prepare checks; collect payments.
• Assist with dining area cleaning and utensil preparation.

Skills

Customer service

Order accuracy

POS operation

Job description

• Greets membersandguestsas they are seated at the table; ensures the table is clean and that utensils, napkins, and other needs have been provided.
• Distributes menus and presents the daily specials.
• Answers questions regarding the menu.
• Takes food and beverage orders and delivers them to the kitchen.
• Delivers food, beverages, condiments, and other requested items to customers.
• Ensures that food is prepared correctly and to members’ satisfaction; returns incorrect or improperly cooked orders to kitchen.
• Collects plates and clears the table as customers finish their meals.
• Prepares customers’ checks and collects payments.
• Assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments.
• Performs other related duties as assigned.

Duties/Responsibilities:

• Greets membersandguestsas they are seated at the table; ensures the table is clean and that utensils, napkins, and other needs have been provided.
• Distributes menus and presents the daily specials.
• Answers questions regarding the menu.
• Takes food and beverage orders and delivers them to the kitchen.
• Delivers food, beverages, condiments, and other requested items to customers.
• Ensures that food is prepared correctly and to members’ satisfaction; returns incorrect or improperly cooked orders to kitchen.
• Collects plates and clears the table as customers finish their meals.
• Prepares customers’ checks and collects payments.
• Assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments.
• Performs other related duties as assigned.

Required Skills/Abilities:

• Excellent interpersonal and customer service skills.
• Well-organized with ability to take and place food and beverage orders accurately.
• Ability to operate point-of-sale systems.

Education and Experience:

• Must be at least sixteen years old (at least 21 years old to serve alcoholic beverages).
• Previous experience as a server preferred.
• Must successfully complete restaurant’s training course.

Physical Requirements:

• Prolonged periods of standing and walking.
• Must be able to lift, balance, and carry trays of food weighing up to 25 pounds.

The Gathering Spot is an Equal Opportunity Employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs.

We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.