Server - Growth Path, Tips & Travel Discounts

Moxy-Washington,-Dc-Downtown; Washington (District of Columbia); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Health/Dental/Vision/Life/Voluntary保险

Management Development Program

TEAM and Travel Discounts

Vacation/Well/Holiday Pay

Career Advancement Opportunities

Referral Bonus Program

Tips

Job summary

Rosa's Diner in Washington, DC is seeking a friendly server to create memorable dining experiences for guests. You will guide guests through the menu, provide recommendations, and deliver attentive service from start to finish.

Our Management Development Program offers advancement opportunities and a comprehensive benefits package. Excellent English communication and a guest-focused attitude are essential; weekends and holidays may be required.

Qualifications

• Friendly, outgoing and guest-focused personality.
• Excellent English communication skills (reading, writing, speaking).
• Strong interpersonal and teamwork abilities.
• Ability to multitask in a fast-paced dining environment.
• Basic math and cash-handling competence.

Responsibilities

• Welcome guests and provide attentive service throughout the dining experience.
• Take and enter food and beverage orders accurately.
• Provide menu recommendations and answer questions about items.
• Deliver orders promptly and ensure accuracy.
• Check in with guests and anticipate their needs.
• Maintain clean and properly set tables and service areas.
• Process guest checks and payments accurately.
• Communicate with kitchen and service TEAM members.
• Follow food safety, sanitation, and customer service standards.
• Restock server stations and complete opening/closing duties.
• Maintain a professional appearance and positive attitude.

Skills

Friendly, outgoing personality

Excellent English communication

Interpersonal skills

Ability to multitask

Cash-handling skills

Job description

Rosa's Diner in Washington, DC is seeking a friendly server to create memorable dining experiences for guests. You will guide guests through the menu, provide recommendations, and deliver attentive service from start to finish.

Our Management Development Program offers advancement opportunities and a comprehensive benefits package. Excellent English communication and a guest-focused attitude are essential; weekends and holidays may be required.