Server (FT)

12 Oaks Management; Houston (TX); On-site; USD 17,000 - 22,000; Full time

Job summary

12 Oaks Management in Houston, TX is seeking a Server to provide exceptional dining service to residents in a timely and courteous manner. The role involves greeting residents, taking orders, serving meals and beverages, stocking, and keeping the dining room clean and sanitary according to safety standards.

You will work with the Director of Food Service to accommodate dietary needs, restock tables with condiments, and help maintain a pleasant, professional dining environment.

Qualifications

• High school diploma or GED preferred.
• At least one year of experience in an assisted living community preferred.

Responsibilities

• Greets residents warmly and serves meals and beverages promptly and courteously.
• Sets tables before meals and restocks dining room with condiments.
• Adheres to safety and sanitation rules; cleans the dining room after meals.
• Provides feedback to the Director of Food Service regarding meals and resident preferences.
• Performs other duties as assigned.

Skills

Guest service

Communication

Sanitation practices

Education

High school diploma or GED

Job description

Job Details

Job Location: Houston, TX 77062Position Type: Full TimeJob Shift: Any

The server provides exceptional dining service to residents in a timely, courteous, efficient, and accurate manner with a sincerely pleasant and professional demeanor. He or she performs a variety of duties related to meal service, including greeting residents, taking orders, stocking, cleaning, and catering. In addition, the Server must be aware of all dietary needs or restrictions for each resident and must follow proper sanitation standards and keep his or her workstation clean and sanitary at all times.

Primary Duties & Responsibilities

• Adheres to and conveys a philosophy that supports the dignity, privacy, independence, choice, and individuality of residents
• Greets all residents in a warm, sincere, and helpful manner
• Sets tables before meals
• Takes orders and serves meals and beverages promptly and courteously
• Provides feedback from residents to the Director of Food Service regarding meals and food preferences
• Busses and resets tables in the dining room following meals
• Restocks dining room tables with condiments
• Cleans the dining room after meals
• Follows safety and sanitation rules and practices
• Performs other duties as assigned

Qualifications & Physical Requirements

• Adheres to and conveys a philosophy that supports the dignity, privacy, independence, choice, and individuality of residents
• Greets all residents in a warm, sincere, and helpful manner
• Sets tables before meals
• Takes orders and serves meals and beverages promptly and courteously
• Provides feedback from residents to the Director of Food Service regarding meals and food preferences
• Busses and resets tables in the dining room following meals
• Restocks dining room tables with condiments
• Cleans the dining room after meals
• Follows safety and sanitation rules and practices
• Performs other duties as assigned

Education & Experience

• High school diploma or GED preferred
• At least one year of experience in an assisted living community preferred

This job description is intended to describe the general nature and level of work being performed by the employee in this position. It is not intended to be an all-inclusive list of all responsibilities, duties, skill, or working conditions required of a person in this position. I have read the above job description, understand the conditions set forth therein, and will perform these duties to the best of my ability.