Server

StoryPoint; Birmingham (MI); On-site; USD 25,000 - 35,000; Full time

Job summary

StoryPoint in Birmingham, Michigan is looking for a Server to perform various food service functions in a dynamic environment. This role requires you to serve meals professionally while ensuring a clean and sanitary service area.

Ideal candidates should possess excellent customer service skills and demonstrate teamwork. A positive attitude and a willingness to assist residents and guests are essential. Enjoy working in a supportive team atmosphere where your hard work is recognized and advancement opportunities exist.

Qualifications

• Prior restaurant experience preferred but not required.
• Ability to maintain cleanliness and uphold sanitation standards.
• Fluency in English for effective communication.

Responsibilities

• Serve meals with a positive attitude and professionalism.
• Follow safe food handling and sanitation practices.
• Handle resident concerns tactfully.
• Assist with side work and other duties as needed.

Skills

Excellent customer service

Teamwork

Food handling safety

Job description

Position Summary

Full/Part-Time, 8am-2pm and 4pm-7:30pm

As a Server, you will perform a variety of food service functions and maintain clean and sanitary conditions of service area, facilities and equipment. You will take on a rewarding position with an innovative company where hard work pays off and advancement is always a possibility.

Required Experience

• Prior restaurant experience is preferred but not required.
• Must be friendly, provide excellent customer service and consistently display an attitude, which fosters a teamwork environment.

Primary Responsibilities

• Serve meals in a professional manner, demonstrating a genuine concern to please residents and guests.
• Follow safe food handling and sanitation practices.
• Perform all side work and setup/breakdown duties as assigned.
• Ensure that residents and guests receive high quality food in a timely fashion.
• Maintain a positive attitude, demonstrate professional behavior, and practice good personal hygiene.
• Wait on tables and assist other staff as needed.
• Tactfully and professionally, handle resident concerns and complaints.
• Follow all Dining Services Standards of service.

General Working Conditions

This position entails standing for long periods of time. While performing the duties of this job, the employee is required to communicate effectively with others, sit, stand, walk and use hands to handle keyboard, telephone, paper, files, and other equipment and objects. The employee is occasionally required to reach with hands and arms. This position requires employee to effectively present information in one-on-one a small group situation with residents, guests, and other associates. This position requires the ability to review detailed documents and read computer screens. The employee will occasionally lift and/or move up to 25 pounds. The work environment requires appropriate interaction with others. Employee must be able to read, write, and speak fluent English. The noise level in the work environment is moderate. Occasional travel to different locations may be required.

Equal Opportunity Employer