Server/Food Prep/Runner

lodgingdynamics

Moab (UT)

On-site

USD 19,000 - 25,000

Full time

4 days ago
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Benefits offered by this job

People-first culture
Travel discounts at hotel partners and
Weekly, Monthly and Seasonal Incentive

Job summary

Lodging Dynamics Hospitality Group is seeking a Food & Beverage team member for Fairfield Inn and Springhill Suites Moab. You will take guest orders, serve per the service manual, support banquets, and be the face of the hotel’s F&B service.

You will handle set-up, answer menu questions, operate the POS, and ensure food quality in appearance and temperature. A team player with flexible weekend/holiday availability is essential.

Qualifications

  • Ability to work varied shifts, usually between 11am and 11pm, including weekends and holidays.
  • Safe food handling and Smart Serve certificates required.
  • Ability to communicate in English.
  • Maintain a professional appearance and manner at all times.
  • Must be willing to "pitch-in" and help co- workers with their job duties and be a team player.
  • Ability to effectively relate with guest and employee concerns in a friendly and positive manner.
  • Ability to access and accurately input information using a moderately complex computer system.
  • General knowledge of food and food preparation techniques.

Responsibilities

  • Take and serve guest orders promptly and according to the service manual.
  • Work Banquets and Hotel Food Service.
  • Be the face and voice of the Food Service for the hotel.
  • Do all necessary set-up side work as assigned.
  • Answer any guest questions about the menu.
  • Operate the electronic cash register/P.O.S. system (where applicable).
  • Check food before serving it to guests to ensure that appearance, temperature and portions are correct.
  • Perform any other job-related duties as assigned.

Skills

Food Service
Customer Service
Communication
Team Player
English Proficiency
Cash Handling
POS System
Food Safety

Tools

POS System
Cash Register
Computer Literacy

Job description

Location: Fairfield Inn and Springhill Suites Moab

About Lodging Dynamics:

Lodging Dynamics Hospitality Group is a national hospitality management company serving the hospitality industry for over 30 years! Lodging Dynamics Hospitality Group operates hotels across many states and among several brands, including Marriott and Hilton. Our work centers around our mission, \"Make Money and Do Good.\" This mission focuses on elevating human dignity by providing exceptional services and opportunities to our employees, guests, and investors.


Life in F&B:


  • Take and serve guest orders promptly and according to the service manual.

  • Work Banquets and Hotel Food Service

  • Be the face and voice of the Food Service for the hotel

  • Do all necessary set-up side work as assigned.

  • Answer any guest questions about the menu.

  • Operate the electronic cash register/P.O.S. system (where applicable).

  • Check food before serving it to guests to ensure that appearance, temperature and portions are correct.

  • Perform any other job-related duties as assigned.


What we're looking for:


  • Ability to work varied shifts, usually between 11am and 11pm, including weekends and holidays.



  • Safe food handling and Smart Serve certificates required.



  • Ability to communicate in English.



  • Maintain a professional appearance and manner at all times.



  • Must be willing to \"pitch-in\" and help co- workers with their job duties and be a team player.



  • Ability to effectively relate with guest and employee concerns in a friendly and positive manner.



  • Ability to access and accurately input information using a moderately complex computer system.



  • General knowledge of food and food preparation techniques.


What to expect in your first few months:

First, you will become familiarized with the hotel and its food and beverage menu! From there we'll have you work within the team where your expertise in F&B service will shine! As you continue to work in this role, you'll become a key contributor to your team's success!


The perks working for us:


  • People-first culture

  • Travel discounts at hotel partners and franchises

  • Weekly, Monthly and Seasonal Incentives can be earned

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