Server - Fine Dining

801 Chophouse; Leawood (KS); On-site; USD 17,000 - 30,000; Part time

Benefits offered by this job

401(k) matching

Employee discounts

Flexible schedule

Paid time off

Job summary

801 Chophouse Leawood is hiring for Servers! This is a part-time, non-exempt (hourly) fine dining Server position working in a team-oriented, high-volume / fast-paced, guest-centric environment with the highest quality food & drink.

We're gearing up for our busiest season. Don't miss your chance to join the 801 team at our well-established and popular fine dining steakhouse in Leawood, Kansas!

Qualifications

• Minimum of 2 years, but preferably at least 4 years of serving experience in a high-end, fine dining establishment.
• Advanced knowledge and terminology of beer, wine, and spirits is required.
• Must be at least 21 years old.
• Available to work any day of the week, including evenings, weekends and some holidays.
• The ideal candidate is hospitable, highly motivated, with excellent communication and interpersonal skills, and a passion for fine service, food and wine.
• Must have the ability to work effectively as part of a team and be open to learning new things.

Responsibilities

• Provide attentive service in a high-volume, fast-paced, guest-centric fine dining environment.
• Demonstrate hospitality, warmth and expertise to guests and coworkers in a busy setting.
• Communicate effectively with front of house and back of house team members.
• Maintain regular, predictable attendance.

Skills

Serving experience

Beer, wine & spirits knowledge

Job description

Benefits:

• 401(k) matching
• Employee discounts
• Flexible schedule
• Paid time off

801 Chophouse Leawood is hiring for Servers!

This is a part-time, non-exempt (hourly) fine dining Server position working in a team-oriented, high-volume / fast-paced, guest-centric environment with the highest quality food & drink.

We're gearing up for our busiest season. Don't miss your chance to join the 801 team at our well-established and popular fine dining steakhouse in Leawood, Kansas!

Requirements & Expectations:

• Minimum of 2 years, but preferably at least 4 years of serving experience in a high-end, fine dining establishment.
• Advanced knowledge and terminology of beer, wine, and spirits is required.
• Must be at least 21 years old.
• Available to work any day of the week, including evenings, weekends and some holidays. *Weekend Availability (Fri/Sat/Sun) Required*
• The ideal candidate is a detail-oriented, highly motivated professional with a strong sense of hospitality, excellent communication and interpersonal skills, and a true passion for fine service, food and wine.
• Must have the ability to work effectively as part of a team and be open to learning new things.
• Ability to demonstrate hospitality, warmth, and expertise to guests and coworkers in a busy, sometimes fast-paced / high-stress environment.
• Ability to listen and communicate effectively with both front of the house and back of the house team members in a loud environment.
• Regular, predictable, reliable attendance is required.

Physical requirements include, but are not limited to:

• Physical ability to work on your feet, alertly, for extended periods of time
• Ability to maintain balance of food and drink service trays
• Physical ability to frequently lift up to 30lbs, and occasionally up to 50 lbs
• Ability to bend, reach, squat, kneel, climb and twist