Server / Dining Room Coordinator - FT Available $15/hour

Providence Place Senior Living

Pottsville (Schuylkill County)

On-site

USD 17,000 - 24,000

Full time

11 days ago

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Benefits offered by this job

Health insurance
Dental
Vision
401K matching
PTO
Birthday as a Holiday

Job summary

Providence Place Senior Living in Pottsville, PA seeks a Server / Dining Room Coordinator for full-time shifts from 10:30 am to 7:00 pm to enhance residents' dining experience and lead a small team in the dining room. Requirements include a high school diploma or GED, at least one year in dining or restaurant service, ServSafe certification within 3 months, and a strong customer service mindset.

Starting at $15 per hour, this role offers generous benefits and the chance to contribute to a

Qualifications

  • High School diploma or GED required.
  • At least 1 year of experience in dining or restaurant service; supervisory experience a plus.
  • ServSafe sanitation course must be completed within 3 months of hire.
  • Strong customer service and professional appearance.

Responsibilities

  • Train new coworkers on dining room etiquette and procedures.
  • Ensure organized meal service for lunch and dinner.
  • Communicate dining room needs to the Director of Dining Services.
  • Maintain a clean and well-set dining room for meals.

Skills

Customer service
Verbal & written communication
Team leadership
Food handling awareness

Education

High School diploma or GED

Tools

ServSafe Certification

Job description

Server / Dining Room Coordinator - FT Available $15/hour

Full Time 9-Service Workers Pottsville, Pottsville, PA, US

Today Requisition ID: 7280

Salary Range: $15.00 To $15.00 Hourly

Providence Place of Pottsville is seeking to recruit a compassionate, customer service driven individual to enhance our residents' dining experience. The Dining Room Server/Coordinator is responsible for ensuring that residents have a positive experience during mealtimes. This includes training new coworkers on proper dining room etiquette and procedures; ensuring an organized process for meal service; communicating dining room needs to the Director of Dining Services; and ensuring that the dining room is clean and set for lunch and dinner meals.

Starting at $15.00 per hour

Full-Time: 10:30 am - 7:00 pm - Must be able to work EOW and EOH

Critical Success Factors:

  • Superb customer service skills
  • Excellent verbal and written communication skills
  • Must work well as a team and be capable of leading a team of coworkers in the dining room
  • Knowledge of food handling, dining room, and/or hospitality procedures

Minimum Qualifications:

  • Education: High School diploma or GED.
  • At least one year of experience in dining or restaurant service, preferred - Supervisory experience is a plus
  • Completion of sanitation course (ServSafe) must be completed within 3 months of hire
  • Successful candidate will be service oriented, demonstrate a positive attitude, and have a neat, professional appearance

Benefits:

Generous Benefits Package including: Outstanding health insurance, Dental, Vision, Matching 401K, PTO, your Birthday as a Holiday, and much more!!

EOE

Other1

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