Server - catalina kitchen (Part Time)

Terranea Resort; Rancho Palos Verdes (CA); On-site; USD 19,000 - 27,000; Full time

Benefits offered by this job

401(k) plan with company match

Paid time off

Sick time

Job summary

Terranea Resort in Rancho Palos Verdes is seeking a friendly and attentive server to greet guests, take orders, serve food and beverages, and check on guest satisfaction.

You will use the freedom to go beyond to turn guest interactions into moments of magic, share recommendations, handle allergies, and communicate with the culinary team to ensure accurate orders. Base pay starts at $16.90/hour plus tips; eligible for paid time off, sick time, and a 401(k) plan with company match.

Qualifications

• Must enjoy helping guests and providing excellent service.
• Able to communicate clearly with guests and team.
• Experienced in fast-paced dining environments.

Responsibilities

• Enthusiastically welcome our guests into the restaurant
• Share your knowledge and recommendations of the food & beverage menus to our guests
• Utilize the freedom to go beyond and take initiative to resolve guest complaints and create loyalty
• Create memorable experiences with your welcoming personality by genuinely relating to guests and associates
• Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests
• Multi-task with an impeccable eye for detail to ensure accuracy and efficiency

Skills

Guest service

Communication

Flexibility

Attention to detail

English fluency

Job description

You will be an integral member of the team that creates distinctively different and authentic experiences for our guests. You will be responsible for greeting guests, taking orders, serve food and beverages, and checking on guest satisfaction. You will use the freedom to go beyond to turn guest interactions into moments of magic.

Responsibilities

• Enthusiastically welcome our guests into the restaurant
• Share your knowledge and recommendations of the food & beverage menus to our guests
• Utilize the freedom to go beyond and take initiative to resolve guest complaints and create loyalty
• Create memorable experiences with your welcoming personality by genuinely relating to guests and associates
• Communicate with culinary team regarding meal requirements, allergies, dietary needs and special requests
• Multi-task with an impeccable eye for detail to ensure accuracy and efficiency

Qualifications

• Flexibility. This is a demanding business and we look for flexibility with work days and hours, but its also a lot of fun!
• Experience. Must meet the legal age requirement to serve alcohol. Previous experience passionately providing food and beverage service to others preferred.
• Knowledge. Alcohol service and Food Handler certifications are required. Familiarity of restaurant terminology and food service techniques preferred.
• People Person. The best part of serving others is creating experiences for them that go beyond the expected.
• Great communicator. Providing amazing experiences requires the ability to communicate fluently in English both verbally and through legible writing
• A qualified applicant is a people person who is flexible with their schedule, loves to serve others, and knows how to multi-task while ensuring accuracy.

Compensation

Base Pay Start Rate: $16.90/Hr. +Tips!
We offer paid time off/sick time and are proud to offer participation in a 401(k) plan with a company match!