Server / Cashier - Badlands National Park

Aramark; Interior (SD); On-site; USD 25,000 - 35,000; Full time

Job summary

Join a vibrant team at a renowned national park where you will play a crucial role in delivering exceptional food service experiences. This seasonal position offers the chance to work in a stunning natural setting, preparing delicious meals and ensuring high standards of cleanliness and safety. As a key member of the food service team, you will assist in meal preparation, manage cash receipts, and maintain a welcoming environment for guests. This opportunity is perfect for those who thrive in a dynamic, fast-paced setting and are passionate about providing great service while enjoying the beauty of the outdoors.

Benefits

Employee Housing Available

Flexible Schedule

Outdoor Work Environment

Team Building Activities

Qualifications

• Food Service Certificate required for this role.
• Ability to read, write, and follow instructions is essential.

Responsibilities

• Prepare quality food and baked goods according to a planned menu.
• Maintain cleanliness and sanitation of work areas and equipment.
• Serve food and adhere to food safety regulations.

Skills

Food Preparation

Sanitation Practices

Cash Handling

Customer Service

Time Management

Education

Food Service Certificate

High School Diploma or Equivalent

Tools

Kitchen Equipment

Job description

Title: Server / Cashier - Badlands National Park

Requisition #: 557275

Location: Interior, SD, US, 57750

Job Description

About Badlands National Park: Known as South Dakota’s hidden treasure, Badlands National Park is located in the southwestern part of the state. This region of land is sharply eroded buttes, pinnacles, & spires are blended with the largest protected mixed grass prairie in the United States. Aramark operates Cedar Pass Lodge & Restaurant to offer our guests cozy accommodations & regionally sourced dishes. Activities include hiking, wildlife viewing, photography, camping, & stargazing.

The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.

Position Type: Seasonal
Season Dates: Early April - Late October 2025
Housing: Employee housing is available

Job Responsibilities

• Prepare quality food and baked goods according to a planned menu
• Prepare a daily report that verifies transactions
• Understand what is inclusive of a meal
• Ensure storage of food in an accurate and sanitary manner
• Serve food according to meal schedules, department policies and procedures
• Use and care of kitchen equipment, especially knives
• Timely preparation of a variety of food items, beverages, and
• Add garnishments to ensure customer happiness and eye appeal
• Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
• Adhere to all food safety regulations for sanitation, food handling, and storage
• Adhere to the uniform policy
• Connect with the Manager daily to understand and accurately prepare menu for the day
• Supervise the food temperature requirements
• Maintain a clean and organized work and storage area
• Scrub and polish counters, clean and sanitize steam tables, and other equipment
• Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
• Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
• Perform other duties as assigned including other areas in the kitchen
• This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing. This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).

Qualifications

• Food Service Certificate as needed
• Sufficient education or training to read, write, and follow verbal and written instructions
• Be able to work quickly and concisely under pressure