Server - Bowl and Barrel City Centre

FreeRange Concepts; Houston (TX); On-site; USD 17,000 - 30,000; Full time

Benefits offered by this job

Tips

Job summary

FreeRange Concepts in Houston is seeking an enthusiastic server to greet guests, present menus, and deliver food and beverages with a friendly smile.

You will maintain table cleanliness, handle orders and payments, and collaborate with kitchen and bar staff to ensure a superb guest experience.

Qualifications

• Ability to provide friendly, attentive service to guests.
• Strong communication with guests and team members.
• Patience and a customer-oriented approach in a fast-paced environment.
• Positive attitude and professional demeanor at all times.
• Knowledge of a second language is a plus.

Responsibilities

• Prepare restaurant tables with sanitation and order.
• Interact with customers, take orders and serve food and drinks.
• Assess customers’ needs and preferences and make recommendations.
• Present restaurant menus and help customers select food/beverages.
• Answer questions or make recommendations for complementary products.
• Collaborate with other restaurant servers and kitchen/bar staff.
• Deal with complaints or problems with a positive attitude.
• Check customers’ identification and confirm it meets legal drinking age, if necessary.
• Issue bills and accept payment.

Skills

Customer service

Excellent communication

Patience

Positive attitude

Bilingual capability

Job description

We are looking for a great talent to come and join our team. You’ll be the face of our restaurant and responsible for our customers’ experiences. Compensation includes hourly wage and tips.

Server responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you.

Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers.

Responsibilities

• Prepare restaurant tables with special attention to sanitation and order
• Interact with customers, take orders and serve food and drinks
• Assess customers’ needs and preferences and make recommendations
• Present restaurant menus and help customers select food/beverages
• Answer questions or make recommendations for complementary products
• Collaborate with other restaurant servers and kitchen/bar staff
• Deal with complaints or problems with a positive attitude
• Check customers’ identification and confirm it meets legal drinking age, if necessary
• Issue bills and accept payment

Requirements

• Tip pool or otherwise share their tips with other employees
• Attention to cleanliness and safety
• Knowledge of a second language is a plus
• Patience and customer-oriented approach
• Positive attitude and excellent communication skills