Server / Bartender

Slhosp; Port Washington (WI); Hybrid; USD 25,000 - 35,000; Full time

Job summary

Slhosp is seeking an enthusiastic Bartender/Server to join our hybrid team in Port Washington. This role involves providing outstanding service at the bar and dining area, ensuring memorable experiences for our guests. Ideal candidates will have prior hospitality experience, strong communication skills, and the ability to thrive in a fast-paced environment. Join us to grow and develop in the hospitality industry while enjoying the benefits we offer!

Benefits

401(k) eligibility after 6 months

Paid Time Off – Sick & Vacation

Holiday Pay

Growth and development opportunities

Travel discounts available

Medical, dental, and vision insurance

Qualifications

• Prior experience as a bartender, server, or both preferred.
• Basic knowledge of popular cocktails and beer/wine service.
• Dependable, punctual, and flexible availability.

Responsibilities

• Greet and serve guests in a friendly and efficient manner.
• Prepare and serve drinks in accordance with recipes and guidelines.
• Maintain cleanliness and organization of the bar and work areas.

Skills

Customer Service

Communication

Multi-tasking

Job description

We’re looking for an enthusiastic and reliable individual to join our team as a hybrid Bartender/Server. In this role, you'll play a key part in creating memorable experiences for our guests by providing outstanding service at the bar and in the dining area. If you have a passion for hospitality and thrive in a fast-paced environment, we’d love to hear from you!

Responsibilities may include but are not limited to:

• Greet and serve guests in a friendly and efficient manner

• Take food and beverage orders accurately and enter them into the POS system

• Prepare and serve alcoholic and non-alcoholic beverages in accordance with recipes and legal guidelines

• Maintain cleanliness and organization of the bar, tables, and work areas

• Upsell menu items and make recommendations to enhance the guest experience

• Handle cash, credit card transactions, and open/close tabs responsibly

• Follow all food safety and alcohol service regulations

• Work collaboratively with kitchen and fellow team members to ensure timely and accurate service

• Assist with opening and closing duties as assigned

Qualifications:

• Must meet minimum age requirements to serve alcohol (per state law)

• Prior experience as a bartender, server, or both is preferred

• Basic knowledge of popular cocktails and beer/wine service

• Strong communication and customer service skills

• Ability to multi-task and work in a fast-paced environment

• Must be dependable, punctual, and a team player

• Flexible availability, including evenings, weekends, and holidays

• Must be able to stand for long periods and lift up to 25 lbs

This position is subject to successful completion of a background check as it relates to the role and responsibilities.

Benefits such as:

For all team members:

• Eligibility to enroll in the 401(k) after 6 months of service.
• 100% match at 3% contributions, 50% up to 5%.
• Paid Time Off – Sick & Vacation
• Holiday Pay
• Growth and development opportunities with us as a company, potentially at the same property or transferring to another one of our properties. Currently have properties in Wisconsin, South Dakota, North Dakota and Iowa.
• Travel discounts available through Choice Brand Hotels, Hilton, IHG and Marriott as well as at our independent properties.

For regular full time team members/leadership team:

• We offer medical, dental, and vision insurance as well as opportunities to enroll in STD, LTD, critical illness, accident and/or life insurance as well as flex spending.