Server Assistant: Path to Bartender & Career Growth

Hai Hospitality Group, LLC; Austin (TX); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Medical / Dental / Vision / Accident

Employee Assistance Program

Employer matched 401k

Dining discounts

Job summary

Hai Hospitality Group, LLC, alongside LORO, Asian Smokehouse + Bar, is seeking a Server Assistant to support front-of-house operations in Austin. You will keep the dining room buttoned up, assist with food running, and help reset tables while learning to move toward a Bartender role.

Responsibilities include floor presence, assisting bartenders, delivering dishes, and handling curbside orders. A path to higher wages exists through internal advancement in a fast-paced hospitality team.

Qualifications

• Must communicate effectively with guests and staff.
• Lift and carry up to 50 lbs and assist with restocking inventory.
• Able to stand and walk for extended periods in a fast-paced setting.
• Maintain a neat, hygienic appearance and personal grooming.

Responsibilities

• Acquaint yourself with the menu, current specials, and cuisine.
• Learn about beer, wine, and cocktails through beverage training.
• Be present on the floor and assist with running side work.
• Bus and reset tables, polish glassware, stock supplies.
• Assist bartenders with service to enhance the guest experience.
• Deliver food to guests and explain each dish.
• Receive, organize, and deliver curbside orders to guests waiting outside.

Skills

Effective communication

Safety awareness

Stamina & lifting

Stand/walk long shifts

Teamwork

Fast-paced environment

Food running support

Job description

Hai Hospitality Group, LLC, alongside LORO, Asian Smokehouse + Bar, is seeking a Server Assistant to support front-of-house operations in Austin. You will keep the dining room buttoned up, assist with food running, and help reset tables while learning to move toward a Bartender role.

Responsibilities include floor presence, assisting bartenders, delivering dishes, and handling curbside orders. A path to higher wages exists through internal advancement in a fast-paced hospitality team.