Server Assistant - Flexible Hours & Growth Opportunities

Earls; Fort Lauderdale (FL); Hybrid; USD 17,000 - 24,000; Full time

Benefits offered by this job

Flexible scheduling

Leadership programs

Training programs

Career development

Extended health benefits

Direct deposit

Job summary

Earls in Fort Lauderdale is seeking a energetic Server Assistant to support our service team by delivering food and drinks, helping with guest needs, and maintaining table cleanliness. This fast-paced, physically demanding role requires stamina and organization to ensure flawless execution and a great guest experience.

You’ll work closely with servers, communicate with kitchen and bar staff, and participate in ongoing training and career development.

Qualifications

• A passion and commitment to hospitality, teamwork, and fun
• Ability to carry heavy trays safely up stairs
• Comfortable working in a physically demanding environment
• A commitment to fostering a supportive and engaging experience for your team members and guests
• A willingness to learn and an openness to feedback, coaching, and mentorship
• The ability to legally work in the USA

Responsibilities

• Tackle problems by using your multi-tasking and communication skills, and be empowered to make decisions for you and your team members
• Maintain the overall cleanliness of the restaurant including table maintenance and other duties as assigned
• Run food and drinks from the kitchen and bar to guests quickly and accurately
• Assist servers by ensuring orders are delivered promptly
• Clear and reset tables when needed
• Communicate with kitchen and service staff to ensure smooth service

Skills

Hospitality passion

Teamwork

Heavy tray handling

Physical endurance

Attentive guest service

Willingness to learn

Legal work in USA

Job description

Earls in Fort Lauderdale is seeking a energetic Server Assistant to support our service team by delivering food and drinks, helping with guest needs, and maintaining table cleanliness. This fast-paced, physically demanding role requires stamina and organization to ensure flawless execution and a great guest experience.

You’ll work closely with servers, communicate with kitchen and bar staff, and participate in ongoing training and career development.