Server Assistant - Elevate Guest Experience in Fast-Paced Dining

Benihana - Denver; Denver (CO); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Plan

Paid Sick Time

Paid Time Off

EAP

Commuter Benefits

Dependent Care Benefits

Voluntary Disability Insurance

Accident Insurance

Critical Illness & Cancer Insurance

Job summary

THE ONE GROUP seeks a Server Assistant in Denver to support the service team, set tables, ensure timely food delivery, and help deliver an exceptional dining experience. The role focuses on anticipating guest needs, assisting servers, and maintaining THE ONE GROUP’s elevated standards of service.

Candidates should excel in hospitality, handle high-volume environments, and possess strong communication skills.

Qualifications

• Candidate should have a guest-first hospitality mindset and excellence in service.
• Ability to multitask effectively in a high-volume dining environment.
• Clear communication and teamwork with servers and host staff.

Responsibilities

• Provide exceptional guest service and ensure a memorable dining experience.
• Collaborate with servers to deliver food, answer questions, and maintain table standards.
• Run food and drinks efficiently with accuracy and proper table placement.
• Pre-bus and reset tables quickly between courses to keep service flowing.
• Maintain cleanliness of service areas and dining spaces.
• Support front-of-house tasks and station stocking as needed.
• Communicate effectively with teammates to improve efficiency and speed.
• Follow health and sanitation regulations to ensure a safe environment.

Skills

Guest service

Teamwork

Communication

Multitasking

English proficiency

Job description

THE ONE GROUP seeks a Server Assistant in Denver to support the service team, set tables, ensure timely food delivery, and help deliver an exceptional dining experience. The role focuses on anticipating guest needs, assisting servers, and maintaining THE ONE GROUP’s elevated standards of service.

Candidates should excel in hospitality, handle high-volume environments, and possess strong communication skills.