Server Assistant

Workstream; Goerke's Corners (WI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Meal Discounts

401K with Company Match

Medical Insurance within 30 days

Life Insurance $25,000

Employee Assistance Program

Perkspot access

Flexible schedule

Job summary

Margaux, a prestigious French fine dining restaurant, seeks a dedicated Server Assistant to support front-of-house operations. You will help with table setup, food running, refills, and maintaining a pristine dining environment to ensure exceptional guest experiences.

This role emphasizes teamwork, attention to detail, and strong guest service. A flexible schedule, including evenings and weekends, is provided to fit staff needs and restaurant operations.

Qualifications

• Experience as a server assistant, busser, or similar in a restaurant setting, preferably fine dining.
• Ability to work collaboratively in a team and take direction well.
• Strong attention to detail and ability to stay organized in a fast paced environment.
• Excellent communication and personable interaction with guests and colleagues.
• Physical stamina to lift and move trays and clean as needed.

Responsibilities

• Assist servers with setup of dining areas before service.
• Greet guests and guide them to tables, assist with seating as needed.
• Refill water, bread, and condiments throughout the meal.
• Assist in delivering food orders from kitchen to tables.
• Clear and reset tables after guests depart maintaining cleanliness.
• Coordinate with kitchen and bar for timely service of food and drinks.
• Maintain spotless dining room and restrooms; wipe surfaces and sweep/vacuum.
• Stock supplies like napkins, utensils, and cleaning materials.
• Support during peak service periods to ensure smooth flow and guest satisfaction.
• Follow food safety and sanitation standards at all times.

Skills

Team player

Attention to detail

Communication

Flexibility

Physical stamina

Job description

We are seeking a dedicated and proactive Server Assistant to join our team at a prestigious fine dining French restaurant. The Server Assistant plays a crucial role in supporting the front-of-house team by assisting with table setup, food running, drink refills, and maintaining a clean and organized dining environment to ensure exceptional guest experiences.

Benefits:

• Team Member Meal Benefit Program - STEEP Discounts on Food & Beverage at ALL of our restaurant group's locations
• 401K WITH Company Match
• EVERYONE is eligible for Medical, Dental, & Vision Insurance within first 30 days of Employment.
• FREE $25,000 Life Insurance Policy
• FREE Lifetime enrollment in our Industry-leading Employee Assistance Program
• FREE Lifetime enrollment in our "Perkspot" (Think of it like Groupon, but better)
• An INCREDIBLE work culture that focus on Team Member enrichment
• A schedule that works for you, we are SUPER flexible and understand people have lives outside of work.
• Deeply Discounted: $40 ServSafe Manager Course & Exam (5 Year Certification)
• American Red Cross: CPR / First Aid / AED / Narcan Certification (2 Year Certification)

Responsibilities:

• Assist servers in setting up dining areas before service, including arranging tables, chairs, tableware, and linens to meet presentation standards.
• Welcome guests and guide them to their tables, providing assistance with seating arrangements and coat check if applicable.
• Refill water glasses, breadbaskets, and condiments promptly throughout the meal, ensuring guests' needs are anticipated and met.
• Assist servers in delivering food orders from the kitchen to the appropriate tables, following service protocols and timing guidelines.
• Clear and reset tables efficiently after guests depart, removing used dishes, glassware, and utensils while maintaining cleanliness and organization.
• Collaborate with the kitchen and bar staff to ensure timely delivery of food and beverages, communicating any special requests or guest preferences.
• Maintain cleanliness and orderliness of the dining room, including sweeping, vacuuming, wiping surfaces, and ensuring restrooms are well-maintained.
• Assist in stocking and replenishing supplies such as napkins, utensils, condiments, and cleaning materials as needed.
• Support servers and bartenders during peak service periods, handling tasks to facilitate smooth service flow and guest satisfaction.
• Adhere to food safety, hygiene, and sanitation standards at all times, following proper procedures for handling and disposing of food and waste.

Qualifications:

• Previous experience as a server assistant, busser, or similar role in a restaurant environment, preferably in fine dining or upscale establishments.
• Ability to work collaboratively in a team environment, taking direction from servers and management while maintaining a positive and helpful attitude.
• Strong attention to detail, with the ability to prioritize tasks and work efficiently in a fast-paced setting.
• Excellent communication and interpersonal skills, with a friendly and approachable demeanor towards guests and colleagues.
• Physical stamina and dexterity to lift and carry trays, move furniture, and perform cleaning tasks as required.
• Flexibility to work evenings, weekends, and holidays as needed based on restaurant operations.
• Knowledge of basic food and beverage service principles is a plus but can be learned on the job with training.
• A commitment to maintaining high standards of cleanliness, organization, and guest satisfaction in the dining environment.

A commitment to maintaining high standards of cleanliness, organization, and guest satisfaction in the dining environment.

Fall in love with dining out all over again! Margaux brings the best of French cuisine into this modern and sophisticated, cosmopolitan, yet relaxed setting and lets the food and drink inspire great experiences!