SERVER 9 FLAGS

Clear Springs Restaurant; Nacogdoches (TX); On-site; USD 30,000 - 40,000; Full time

Job summary

A vibrant dining establishment in Nacogdoches is seeking a Restaurant and Bar Server to deliver memorable dining experiences. The ideal candidate will have a passion for excellent service, with responsibilities including greeting guests, taking orders, and ensuring customer satisfaction. Previous experience in a restaurant or bar is preferred. Join our energized team environment, where your contributions will help create a welcoming atmosphere for our guests.

Qualifications

• Previous experience in a restaurant or bar setting preferred.
• Knowledge of food and beverage menus, including alcohol service regulations.
• Flexibility to work evenings, weekends, and holidays as required.

Responsibilities

• Greet guests warmly and present menus.
• Take accurate food and beverage orders.
• Serve food and drinks promptly.

Skills

Excellent communication and interpersonal skills

Ability to work efficiently under pressure

Strong attention to detail

Positive attitude and team-oriented mindset

Job description

Description

Restaurant and Bar Server

Join our dynamic team as a Restaurant and Bar Server, where your hospitality skills will help create memorable dining experiences for our guests. We are seeking friendly, attentive, and professional individuals who thrive in a fast-paced environment and are passionate about delivering excellent service. This is an exciting opportunity to be part of a vibrant team dedicated to providing exceptional customer care.

Key Responsibilities:

• Greet guests warmly and present menus, offering recommendations as needed
• Take accurate food and beverage orders and relay them efficiently to the kitchen and bar staff
• Serve food and drinks promptly, ensuring presentation and quality standards are met
• Check in with guests regularly to ensure satisfaction and address any concerns
• Handle cash and electronic payments accurately and provide receipts
• Maintain cleanliness and organization of tables, service stations, and dining areas
• Follow all safety, sanitation, and alcohol service regulations
• Collaborate with team members to ensure smooth restaurant operations

Skills and Qualifications:

• Previous experience in a restaurant or bar setting preferred
• Excellent communication and interpersonal skills
• Ability to work efficiently under pressure in a fast-paced environment
• Strong attention to detail and organizational skills
• Knowledge of food and beverage menus, including alcohol service regulations
• Ability to handle cash transactions accurately
• Flexibility to work evenings, weekends, and holidays as required
• Positive attitude and a team-oriented mindset

We foster a welcoming and inclusive workplace where growth and development are encouraged. Join us to be part of a passionate team committed to delivering outstanding service and creating a lively, enjoyable atmosphere for our guests.