Server

Lockwood Management Llc; Waterford Charter Township (MI); On-site; USD 18,000 - 26,000; Part time

Job summary

Lockwood Management Llc is seeking a part-time Server-Senior Site in Waterford, MI to create a pleasant dining experience for residents and guests. Responsibilities include serving meals, delivering orders, and maintaining a high standard of service in alignment with policies.

The role requires interaction with residents, adherence to safety and sanitation rules, and the ability to stand for 4–8 hour shifts while handling kitchen equipment and cleaning chemicals safely.

Qualifications

• Must be at least sixteen (16) years old with a work permit, or over eighteen (18) years of age.
• Ability to relate to seniors in a courteous, understanding and cooperative manner.
• Capable of standing and maneuvering on a tile floor for long shifts.
• Sufficient manual dexterity to operate kitchen equipment and to handle utensils.

Responsibilities

• Provide high quality service to residents and guests during meal services and events.
• Deliver meals to resident apartments per policy.
• Ensure meals are plated and served according to Lockwood standards.
• Follow safety and sanitation rules and practices.
• Promote a clean, safe and neat environment for residents and staff.

Skills

Customer service

Interpersonal skills

Age 16+ with work permit

Manual dexterity

Stand for long hours

Fire safety awareness

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Server- Senior Site

Part Time Manual Labor Waterford, MI, US

3 days ago Requisition ID: 1874

Salary Range: $16.00 To $16.00 Hourly

Primary Function:

The primary purpose of the Server is to create an enjoyable dining experience for residents and their guests in accordance
with all current federal, state and local guidelines and regulations. The Server follows all policies and procedures established by the Corporate Culinary Chef and Lockwood Management.

Typical Duties:

• Follow established dining room practices to provide high quality service to residents and guests during meal services and special functions.
• Create and maintain a customer centered service culture by demonstrating proactive hospitality with prospects, residents, family members and fellow community associates.
• Collect dining tickets from residents as required and submit final count of all diners for accurate posting.
• Deliver meals to resident apartments according to policy.
• Provide professional and high quality service to corporate and site operations team members.
• Follow safety and sanitation rules and practices.
• Ensure all meal courses are accurately plated, professionally served and cleared according to Lockwood standards.
• Perform assigned shift duties as directed and as outlined in procedure manual.
• Promote a clean safe and neat environment for all residents and staff.
• Follow policies in the Employee Handbook relating to personal appearance, and dress code.
• Knowledge and participation in fire safety procedures and assist with evacuation of residents to a safe location in the event of a fire or other emergency.
• Participate in company sponsored continuing education and training programs.
• Maintain clear lines of communication.
• All other duties as assigned.

Skills and knowledge necessary for satisfactory performance include but is not limited to:

• Must be at least sixteen (16) years of age with a work permit, or over eighteen (18) years of age.
• Ability to relate to seniors in a courteous, understanding and cooperative manner.
• Knowledge and use of proper body mechanics when lifting, bending, pushing or pulling.
• Capable of lifting carrying and balancing a 10-15 pound tray. Pushing, pulling and moving a minimum of a 50 pound cart.
• Capable of standing and maneuvering on a tile floor for an 4-8 hour shift.
• Sufficient manual dexterity to operate a fire extinguisher and to manipulate kitchen equipment including a slicer, chopper, food processor, knives, etc.
• Understanding that performance of certain job tasks will involve exposure to cleaning chemicals that may require precautions.