Server

Collared Martin Hospitality; Town of Greenport (NY); On-site; USD 34,000 - 48,000; Full time

Benefits offered by this job

Training provided

Uniform provided

Job summary

Collared Martin Hospitality is opening Fortune Favors in Greenport, NY, August 2026, and seeks a personable Restaurant Server to join the team. You will greet guests, take orders, help maintain tables, and collaborate closely with the kitchen to ensure smooth, friendly service in a fast-paced environment.

Ideal candidates have strong communication, teamwork, and a passion for hospitality, with willingness to learn and adhere to safety standards. Training is provided to qualified individuals.

Qualifications

• Basic English language skills required.
• Ability to stand for extended periods and lift up to 20 lbs.
• Willingness to learn and follow safety and service standards.

Responsibilities

• Greet and seat guests, take orders, and communicate with kitchen staff.
• Provide prompt, friendly, and accurate service in a fast-paced setting.
• Follow safety, sanitation, and company policies at all times.
• Maintain clean and professional appearance and work area.
• Assist guests with recommendations and ensure a positive dining experience.

Skills

Communication

Teamwork

Time management

Customer service

Food & beverage knowledge

Tools

POS system

Job description

We are opening a new restaurant - Fortune Favors - August 2026 in Greenport NY - and are looking for great talent to join our team.

RESTAURANT SERVER

The Restaurant Server is attentive and efficient, and can work with other staff members to ensure that our customers receive prompt, seamless service and have excellent communication with the kitchen team. This role requires being knowledgeable about menu items, attentive, and focused on providing the best possible service in a fast-paced environment.

PRIMARY RESPONSIBILITIES

• Great conversational skills and teamwork-oriented
• Positive outlook and outgoing personality
• Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications
• Ensure uniform and personal appearance are clean and professional
• Welcome and acknowledge all guests according to company standards
• Speak with others using clear and professional language, and answer telephones using appropriate etiquette
• Develop and maintain positive working relationships with others, support team to reach common goals
• Ensure adherence to quality expectations and standards
• Stand, sit or walk for an extended period of time
• Welcome guests and promptly attend to tables
• Serve food and beverages to guests making recommendations if needed
• Act with integrity and honesty
• Alert management to any and all issues that arise at a table.
• Monitor and maintain cleanliness, sanitation, and organization of all service areas.
• Properly mark all tables for each course before delivery of food to the table.
• Clear each course promptly using clearing guidelines outlined in the sequence of service.
• Continuously review menu items, and keep up-to-date with all changes.
• Alert chef to all allergies.

QUALIFICATIONS

• Follow all responsible alcohol practices. Card all guests who appear under the age of 40 and never serve alcohol to an intoxicated guest.
• Ability to lift up to 20lbs and stand up to 8 hours per shift.
• Basic understanding of the English language (written and verbal).
• Master of time management.
• Must have intimate knowledge of all food and beverage menu items, including full ingredient descriptions and all associated food allergies.
• ServSafe Alcohol and Food Allergen or equivalent. Will provide training for qualified individuals.

Established in January 2025, Collared Martin Hospitality operates the Faraway brand, along with a collection of independent lifestyle & luxury boutique hotels, restaurants, and cocktail clubs. Currently, we operate across Blue Flag Capital's award-winning portfolio of more than $1 billion of hospitality real estate assets.

We value the power of genuine, personal relationships, inspired by the Collared Martin’s symbolism of exploration, loyalty, and homecoming. Our commitment to infusing soul back into hospitality and creating a culture rooted in profound attention to detail and local authenticity ensures that every interaction is an opportunity to connect and inspire. We pride ourselves in making each property a destination that resonates with its setting, where the experience itself becomes the true souvenir.