Server

PF Changs China Bistro; Sugar Land (TX); On-site; USD 12,398 - 20,664; Full time

Benefits offered by this job

Competitive pay

Flexible scheduling

Paid on the job training

Advancement opportunities

Discounted meals

Employee referral program

Exclusive team member discounts

Closed on Thanksgiving and Christmas

Job summary

P.F. Chang’s in Sugar Land, TX is hiring dine-in food and beverage servers. No prior experience is required; we will train you. This is a full-time or part-time hourly position with flexible scheduling and the opportunity to earn tips.

You will deliver exceptional hospitality, explain menu items, take and serve orders, and process payments while maintaining sanitation and high standards. Training, meal discounts, and potential for advancement are provided.

Qualifications

• Excellent customer service skills and etiquette.
• Ability to multi-task in a fast-paced environment.
• Must meet state minimum age for serving alcoholic beverages.

Responsibilities

• Delivers hospitality by anticipating, delivering, and exceeding guest expectations.
• Understands the menu to answer guest questions and assist with item choice.
• Guides guests through dining, takes and serves orders, and processes payments.
• Knows seating layout and communicates service flow to guests.

Skills

Customer service

Multi-tasking

Teamwork

Job description

P.F. Chang’s Pay Range (based on experience): $2.13 / hour + tips

Benefits we offer for this position:

All team members:

• Competitive pay
• Flexible scheduling
• Paid on the job training
• Opportunities for advancement – we promote from within
• Discounted meals
• Employee referral program
• Exclusive team member discounts
• Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

• 401(k) retirement plan (based on hours worked)
• Medical, dental and vision insurance (based on hours worked)
• Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters.

Job Summary:

The dine‑in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.

Job Responsibilities:

• Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.
• Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.
• Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.
• Understands restaurant seating layout, how tables are divided into server areas, and how to deliver food within the restaurant.

Job Requirements:

• Previous experience is not required – we will train you!
• Excellent customer service skills and etiquette.
• Ability to execute proper sanitation practices and safety procedures.
• Must meet state minimum age for serving alcoholic beverages.
• Have a current Food Handler’s Card where applicable, or we will help you obtain.
• Ability to multi‑task in a fast‑paced, team‑work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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