Server

Loomis Communities Inc.; South Hadley (MA); On-site; USD 20,664 - 27,552; Part time

Job summary

Loomis Communities Inc. is seeking a part-time Server to create an enjoyable dining experience for residents and their guests in South Hadley, Massachusetts. Under the Dining Room Supervisor's direction, you will serve meals, follow established service styles, and ensure cleanliness in the dining area.

The ideal candidate should have a high school diploma and at least six months of prior customer service experience. If you possess strong interpersonal skills and a commitment to safety, we encourage you to apply.

Qualifications

• Demonstrates ability to courteously serve and answer dining related questions.
• Maintains cleanliness of dining area and workspaces.
• Handles glassware and silverware safely.

Responsibilities

• Create an enjoyable dining experience for residents and guests.
• Serve food in the Main Dining Room and special functions.
• Clear dishes and reset tables as needed.

Skills

Customer service

Team collaboration

Sanitation and safety rules

Education

High School diploma or equivalent

Job description

Part Time Positions

Days with some weekends

Summary Description

Under the direction of the Dining Room Supervisor, the Server is responsible for creating an enjoyable dining experience for our residents and their guests. Follows established order and style of service while serving in the Main Dining Room and at special functions. Performs assigned side duties. Follows all safety and sanitation rules and regulations. Responsible for clearing dishes, bussing and resetting tables. Maintains a clean, neat appearance.

Essential Functions

• Demonstrates the ability to courteously serve all residents and their guests, and answer any dining related questions.
• Offers specials and completes the order by asking appropriate questions to the customer in order to make their meal complete.
• Maintains Dining Room and work areas in a clean and orderly manner at all times according to department standards as observed by random inspections.
• Handles all glassware and silverware in a safe and sanitary manner and resets table according to procedures.
• Assists other departmental staff with assigned duties and training with or without verbal requests. Performs duties in an independent manner with minimal need for direct supervision as observed by supervisor.
• Makes suggestions for improvement in food and service and participates in mandatory and regular meetings, provides input-feedback.
• Works harmoniously and cooperatively within a team structure. Collaborating with co-workers while remaining positive and respectful at all times. This includes delivering on resident and guest functions, activities and promotions.

Qualifications

Preferred Education

• High School diploma or equivalent

Preferred Experience

• Previous customer service of at least 6 months