Server

Over Easy; Sioux Falls (SD); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Medical, Dental, and Vision Insurance

Employee Discounts

Short-Term and Long-Term Disability

Closed Thanksgiving and Christmas Day

Job summary

Over Easy in Sioux Falls, SD is looking for a vibrant team member to join their restaurant. You will be responsible for providing exceptional service and ensuring guests have a delightful experience. If you enjoy making people smile and have a passion for the food service industry, this could be the perfect fit for you.

The role requires at least 6 months of experience in a high-volume environment and offers benefits such as medical insurance and a birthday meal. Join a team that values family and loyalty!

Qualifications

• Minimum 6 months experience in a high-volume restaurant preferred.
• Must maintain a valid Food Handlers’ certification and Title 4 Basic certification.
• Friendly, energetic, and guest-focused.

Responsibilities

• Provide friendly, attentive, and timely service.
• Deliver food and beverages, seat guests, and help wherever needed.
• Maintain a clean restaurant and ensure guests are happy.

Skills

Strong communication skills

Interpersonal skills

Knowledge of menu items

Ability to work in a fast-paced environment

Job description

Over Easy – Who are we?

Bright! Like the sun itself, we seek to be warm and inviting. We’re friendly and approachable. We’re pretty chill and laid back because why sweat the small stuff.

Energizing! Upbeat and chipper, but never saccharine. We want everyone’s day to be the best it can be from the very start.

Real! Timeless, classic and humble. We don’t flex, nor do we feel the need to. We keep it real and honest because being a good person never goes out of style.

The Perks!

At Over Easy, we love how you shine! Working at Over Easy is more than just earning a fair wage for a hard day’s work, we also want to help you take care of you and your family. Family and Loyalty are Core Values to our company. We build our Employee Perks with Family and Loyalty at the forefront. Here are a few of The Perks.

• No late nights—you’ll be home by dinner time every night!
• Competitive hourly rates.
• Employee Discounts and Friends & Family Discounts.
• Medical, Dental, and Vision Insurance Plans for full-time employees (30+hours/week) and their dependents after hanging with us for a year.
• Short-Term and Long-Term Disability coverage provided for you by the company.
• A birthday meal on us! You deserve it!
• Closed Thanksgiving and Christmas Day to spend time with family and friends.
• The opportunity for development and advancement opportunities.
• Spark Brighter Days!

The Position Specifics

Your job is to Spark Brighter Days by providing friendly, attentive, and timely service. The point is, when you spend a morning with us, your day is bound to be brighter. Making every guest happy is our ultimate goal. The responsibilities of this position include:

• Have the knowledge of every product and ingredient in house and know why they are the best of the best.
• Be an invaluable member of the team; deliver food and beverages, seat guests, bus tables, build relationships, and help wherever, whenever.
• Maintain a clean restaurant, from tables to terminals, refrigeration units to host stands.
• Observe your Guests and ensure they are loving the food, service, and ambiance.

Is This Role For You?

At Over Easy we strive to Spark Brighter Days by being Bright, Energizing and Real. Are you?

• Fun, energetic, eager and a committed team member.
• Have a love for service, guest experience and teamwork.

Legal & Compliance

Over Easy is an Equal Opportunity Employer. Employment is at-will and in accordance with applicable federal and state laws, including ADA requirements.

This position is classified as non-exempt and is eligible for overtime in accordance with federal and state law.

This position participates in a tip pool in accordance with company policy and applicable wage and hour laws.

Requirements

Qualifications

• Minimum 6 months experience in a high-volume restaurant preferred.
• Must maintain a valid Food Handlers’ certification and Title 4 Basic certification
• Strong communication and interpersonal skills.
• Friendly, energetic, and guest-focused.
• Able to stand and walk for extended periods (up to 10 hours).
• Able to lift up to 50 pounds occasionally.
• Ability to handle multiple tasks efficiently in a fast-paced environment.
• Knowledge of menu items, ingredients, and beverage offerings preferred.
• Must be at least 18 years old and authorized to work in the U.S.