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Pennant Services

Salt Lake City (UT)

On-site

USD 19,000 - 23,000

Full time

14 days+
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Job summary

The Pennant Group, Inc. in Salt Lake City, Utah is seeking a Dietary Aide to provide friendly, efficient dining service to residents, staff and guests.

You will assist with food preparation, maintain cleanliness, and ensure proper sanitation and safety procedures in line with quality standards. Must have Serv-Safe certification or willing to obtain.

Qualifications

  • Must possess Serv-Safe certification, or willing to obtain upon hire.

Responsibilities

  • Ensure efficient, timely and friendly service to residents, staff and guests.
  • Assist with meeting or exceeding residents’ dining expectations.
  • Maintain sanitation and safety procedures; keep dining areas and dish room clean.
  • Assist with food prep, storage and availability of cookware and dishware.

Skills

Communication skills
Teamwork
Multitasking
Conflict handling
Dependable

Job description

Our senior living community is currently seeking a Dietary Aide to join our team of dedicated professionals who want to make a difference in the lives of our residents, their families and our community. We are guided by our CAPLICO Core Values:

Celebration

Accountability

Passion for Learning

Love One Another

Intelligent Risk Taking

Customer Second (Employee First!)

Ownership

If these core values resonate deeply with your own moral compass and you meet the requirements below, then you should apply.

About the Opportunity

Ensure efficient, timely and friendly service to all residents, staff and guests. Assist with meeting or exceeding residents’ dining expectations. Ensure proper cleaning, storage, and availability of all dining services cookware, dishware, etc. Keep food prep, dining areas and/or dish room areas clean and sanitary. Maintain proper sanitation and safety procedures and high quality of food preparation and presentation.

Critical Success Factors

  • Ability to communicate effectively both orally and in writing, and comprehend the same.
  • Willingness to learn new food preparation techniques and presentation.
  • Demonstrated ability to work effectively with a team. Must display team behaviors.
  • Ability to effectively deal with conflict or resident complaints.
  • Ability to focus on multiple tasks simultaneously.
  • Follows all food safety and equipment safety procedures.
  • Knowledge of and compliance with community quality standards and requirements.
  • Must be dependable, punctual, self-motivated, and able to work without constant supervision.

Minimum Qualifications

  • Must possess Serv-Safe certification, or willing to obtain upon hire.

We are an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, national origin, disability, veteran status, and other protected characteristics.

The employer for this position is stated in the job posting. The Pennant Group, Inc. is a holding company of independent operating subsidiaries that provide healthcare services through home health and hospice agencies and senior living communities located throughout the US. Each of these businesses is operated by a separate, independent operating subsidiary that has its own management, employees and assets. More information about The Pennant Group, Inc. is available at http://www.pennantgroup.com.

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