Server

Seasons 52 Restaurant; Orland Park (IL); On-site; USD 10,228 - 14,568; Part time

Benefits offered by this job

Paid sick leave

Flexible schedules

Health benefits

Dining discounts

Career advancement opportunities

Job summary

Seasons 52 Restaurant in Orland Park is seeking team-oriented individuals to deliver exceptional dining experiences in a fast-paced environment. You will guide guests through menus and provide attentive service while ensuring a clean and safe restaurant.

Ideal candidates have a genuine hospitality approach and strong communication skills. The position offers competitive hourly pay of $9 per hour plus tips, flexible schedules, and career advancement opportunities.

Qualifications

• Ability to demonstrate genuine hospitality and build rapport with guests.
• Strong communication skills for taking orders and guiding through menus.
• Experience in a fast-paced, high-volume dining environment.

Responsibilities

• Guide guests through menus and articulate knowledge of offerings.
• Take accurate orders and work collaboratively with team members.
• Provide attentive service to ensure guest satisfaction.
• Assist in maintaining cleanliness and safety of the restaurant.

Skills

Team-oriented

Guest-centric service

Knowledge of food and beverages

Attention to detail

Job description

$9 per hour plus tips.

Work in a team‑oriented, high‑volume, fast‑paced, guest‑centric environment to provide guests with a fresh dining experience that celebrates living well.

Demonstrate genuine hospitality while greeting and establishing rapport with guests and delivering an exceptional dining experience by guiding them through menus and serving with care.

• Guiding guests through menus while demonstrating thorough knowledge of the food, beverages, and ingredients
• Taking accurate orders and partnering with team members to serve food and beverages that meet or exceed guests' expectations
• Providing friendly and attentive service that makes guests feel well taken care of and builds their intent to return
• Assisting in tasks to ensure a clean, sanitized, and safe restaurant

Team members receive competitive salary with weekly pay.

• Paid sick leave (1 hour for every 30 hours worked, begin accruing upon hire up to 40 hours per calendar year)
• Flexible schedules
• Health and wealth benefits
• Dining and other discounts
• Career advancement opportunities