Server

Specialty Restaurants

Orange (CA)

On-site

USD 19,207 - 27,355

Part time

14 days+

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Job summary

Specialty Restaurants in Orange, California is looking for a Restaurant Server to create memorable dining experiences for guests. The ideal candidate will have at least 2 years of experience in an upscale dining setting and possess excellent communication skills.

Responsibilities include greeting guests, serving food and beverages promptly, and ensuring a clean dining area. This role offers a pay of $16.90 per hour plus tips, with flexibility to work varied shifts, including weekends and holidays.

Qualifications

  • Minimum 2 years' experience as a Server in a full-service, upscale restaurant.
  • Flexibility to work evenings, weekends, and holidays as needed.

Responsibilities

  • Greet guests and escort them to their tables.
  • Present menus and provide detailed information about menu items.
  • Serve food and beverages in a timely manner.
  • Maintain cleanliness in the dining area.

Skills

Excellent communication skills
Interpersonal skills
Attention to detail
Ability to thrive under pressure

Education

High School education or better

Tools

Food Handler Certificate

Job description

Company Overview

Orange Hill Restaurant is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service. Our newly remodeled restaurant offers a unique dining experience, combining sophisticated ambiance with delectable cuisine. Uniquely situated on the hills of Orange County, Orange Hill offers sweeping views of Catalina Island, Downtown Los Angeles, Disneyland's magical firework show and beautiful California coastline.

Position Overview

As a Restaurant Server, you will play a crucial role in creating memorable dining experiences for our guests. Your primary responsibility will be to provide courteous, efficient, and attentive service while ensuring that guests feel welcome and comfortable throughout their visit.

Pay: $16.90 / hour plus tips

Key Responsibilities
  • Greet guests warmly upon arrival and escort them to their tables.
  • Present menus and provide detailed information about menu items, specials, and beverage options.
  • Guide guests through the menu and experience, and relay accurate food and beverage orders to the kitchen and bar staff promptly.
  • Serve food and beverages in a timely and efficient manner, adhering to established service standards.
  • Anticipate guests’ needs and respond promptly to any requests or concerns.
  • Ensure that all orders are accurate and complete before delivering them to guests.
  • Handle cash and credit card transactions accurately and efficiently.
  • Maintain cleanliness and organization in the dining area, including clearing and resetting tables as needed.
  • Collaborate effectively with other team members to provide seamless service and contribute to a positive work environment.
Qualifications
  • Minimum 2 years' experience as a Server in a full-service, upscale/polished restaurant.
  • Excellent communication and interpersonal skills.
  • Ability to thrive in a fast-paced environment and remain calm under pressure.
  • Strong attention to detail and a commitment to providing exceptional service.
  • Flexibility to work evenings, weekends, and holidays as needed.
  • High School education or better.
  • Food Handler Certificate or equivalent.

We are an Equal Opportunity Employer. We recognize that people are our finest asset. It is our policy to provide equal employment opportunities to all individuals, regardless of race, creed, color, religion or belief, national origin, sex, ancestry, age, marital status, veteran status, disability, medical condition, gender identity or sexual orientation or any other classification protected by law.

All job offers are contingent upon successfully passing a background check.

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