Server

Blue Sushi Sake Grill; Omaha (NE); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Dining discounts

Benefits package (dental, vision, life

Paid time off after 3 years

Comprehensive training program

Opportunities for advancement

Dynamic, exciting environment

Job summary

Blue Sushi Sake Grill in Omaha seeks a friendly Server to provide attentive, personalized service and share knowledge of our food and drink offerings. You will use Toast POS, maintain a clean dining room, and work closely with a team to deliver exceptional guest experiences.

Join Flagship Restaurant Group’s supportive culture with training, dining discounts, comprehensive benefits, and opportunities for advancement in a dynamic hospitality environment.

Qualifications

• Hospitality first mindset with guest-focused service.
• Strong communication with guests and team members.
• Able to work collaboratively in a fast-paced setting.
• Detail-oriented and organized to maintain a clean, welcoming space.
• Eager to learn the menu and share knowledge with guests.

Responsibilities

• Provide friendly, attentive, personalized service to guests.
• Be knowledgeable about all food and beverage offerings and service steps.
• Operate Toast POS to take orders, process payments, and ensure accuracy.
• Maintain a clean, inviting environment for guests and teammates.
• Collaborate with the team to keep workflow smooth and cross-train in other areas as needed.
• Respond to guest feedback positively and turn challenges into exceptional service.
• Follow company code of conduct to support a respectful workplace.

Skills

Customer service

Communication

Teamwork

Attention to detail

Food & beverage knowledge

Calm under pressure

Tools

Toast POS

Job description

Server | Blue Sushi Sake Grill | Greyhawk

• You're a positive, friendly team player who thrives in a collaborative environment.
• Your personable nature and passion for helping people create memorable guest experiences.
• You excel in communication, connecting with guests and team members alike.
• You're detail-oriented, organized, and committed to cleanliness and presentation.
• You enjoy learning about food and beverage offerings, and you're eager to share your knowledge with guests.
• You can handle high-pressure situations with professionalism and a calm demeanor.

About the Job:

• Provide friendly, attentive, and personalized service that leaves guests feeling valued and cared for.
• Be well-versed in all areas of our food, beverages, and steps of service to confidently make recommendations and answer questions.
• Use our Toast point-of-sale system efficiently to take orders, process payments, and ensure accuracy.
• You're detail-oriented, organized, and committed to maintaining a clean and welcoming environment for guests.
• Collaborate with the team to maintain a smooth workflow, including assisting in other areas as needed.
• Address guest feedback with a positive attitude, working to turn challenges into opportunities for exceptional service.
• Adhere to our employee code of conduct to support a safe, positive, and respectful work environment.

Why join Flagship Restaurant Group?

• Delicious dining discounts you can share with friends and family at all our locations
• Our full-time employees are eligible to enroll in our comprehensive benefits package that includes dental, vision, and life insurance
• All hourly employees receive PTO after completing three years of service
• We provide a comprehensive training program in a fun, exciting environment where you'll thrive
• We create excitement around our team member's milestones and achievements
• Our modern restaurants are sophisticated and innovative with great earning potential, and each offer a unique culinary experience
• Flagship Restaurant Group is an ever-evolving company empowering our people to follow their passion in the hospitality industry with plenty of opportunities for advancement

At Flagship, we create experiences that leave an impact. This stays true to our employees just as much as our guests. Removing barriers of language, race, sexual orientations, and culture, our team and guests have our promise of being a restaurant group that embraces the concept where everyone belongs. We are committed to empowering growth, instilling hospitality knowledge, and building a career path in an environment of respectful inclusion.

Flagship Restaurant Group is an Equal Opportunity Employer

Flagship Restaurant Group participates in the E-Verify program