Server

Blue Dog Hospitality Group

New Jersey

On-site

USD 30,000 - 40,000

Full time

14 days+

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Job summary

Blue Dog Hospitality Group is seeking a motivated Server for the summer season at Deauville Inn, located in Strathmere, NJ. The ideal candidate will provide exceptional service to guests, ensuring their dining experience is enjoyable and memorable.

Responsibilities include greeting guests, taking orders, and serving food and beverages efficiently. Previous experience in a restaurant, strong communication skills, and flexibility for weekend and holiday shifts are required. Seasonal position available starting after 4/1/2026.

Qualifications

  • Previous experience as a server in a fast-paced restaurant environment.
  • Ability to work flexible hours, including weekends and holidays.
  • Food safety certification is preferred.

Responsibilities

  • Greet guests and take their orders promptly.
  • Provide menu recommendations and answer guests' questions.
  • Serve food and beverages in a timely manner.
  • Ensure guest satisfaction by checking in throughout their meal.
  • Handle cash and credit card transactions accurately.

Skills

Excellent communication and customer service skills
Ability to multitask
Attention to detail
Knowledge of wine and cocktail service

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Server

Seasonal Deauville Inn, Strathmere, NJ, US

30+ days ago Requisition ID: 1037

About the Role:

We are seeking a highly motivated and customer-oriented Server to join our team for the summer season at Deauville Inn. As a Server, you will be responsible for providing exceptional service to our guests, ensuring their dining experience is enjoyable and memorable. You will work closely with the kitchen staff to ensure timely and accurate delivery of food and beverages to our guests. Your attention to detail and ability to multitask will be essential in this fast-paced environment. Your ultimate goal will be to create a positive and welcoming atmosphere for our guests, leaving them with a lasting impression of our establishment.

Minimum Qualifications:

  • Previous experience as a server in a fast-paced restaurant environment
  • Excellent communication and customer service skills
  • Ability to work flexible hours, including weekends and holidays
  • Strong attention to detail and ability to multitask
  • Ability to stand and walk for extended periods of time

Preferred Qualifications:

  • Experience with point-of-sale systems
  • Knowledge of wine and cocktail service
  • Ability to work in a team environment
  • Food safety certification

Responsibilities:

  • Greet guests and take their orders promptly and accurately
  • Provide menu recommendations and answer any questions guests may have
  • Serve food and beverages in a timely and efficient manner
  • Ensure guest satisfaction by checking in with them throughout their meal
  • Handle cash and credit card transactions accurately and efficiently

Skills:

As a Server, you will utilize your excellent communication and customer service skills to provide exceptional service to our guests. Your ability to multitask and pay attention to detail will be essential in ensuring timely and accurate delivery of food and beverages. You will also use your knowledge of wine and cocktail service to make recommendations to guests. Additionally, you will work closely with the kitchen staff to ensure a seamless dining experience for our guests. Finally, your ability to handle cash and credit card transactions accurately and efficiently will be crucial in this role.

THIS IS A SEASONAL POSITION AVAILABLE STARTING AFTER 4/1/2026 FOR THE 2026 SUMMER SEASON.

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