Server

Troon International; Naples, Northern (FL, KY); Hybrid; USD 17,000 - 34,000; Full time

Job summary

Fiddlers Creek Golf Club in Naples, FL, is seeking a Server to deliver exceptional hospitality. You will welcome guests, describe daily specials, take and deliver food and beverage orders, and strive for guest satisfaction.

Responsibilities include maintaining a clean workstation, processing payments with the POS system, and participating in pre-shift meetings. A high school diploma or GED and basic English skills are required.

Qualifications

• High school diploma or GED is required or equivalent.
• 1–3 months related experience or training.
• Ability to read and speak English.
• Knowledge of POS system.

Responsibilities

• Greet guests and attend to seating and service.
• Describe specials and answers questions about menu items.
• Take food and beverage orders and deliver promptly after preparation.
• Follow-up with guests to ensure satisfaction and replenish items as needed.
• Participate in pre-shift meetings and taste tests; maintain organized workstation.
• Handle checks and cash transactions using the POS system and ensure accuracy.

Skills

Customer service

POS system

Cash handling

Food & beverage service

Education

High school diploma or GED

Tools

POS system

Job description

Fiddlers Creek Golf Club is excited to announce the exceptional career opportunity of Server. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service.

• Provides immediate attention to all guests upon seating.
• Describes specials of the day to the guests. Answers questions regarding any menu item and offers suggestions of menu items when appropriate.
• Takes food and beverage orders from guests and delivers food to guests promptly after preparation.
• Follows-up with guest to ensure satisfaction. Replenishes items as needed.
• Participates in pre-shift meetings and taste tests.
• Maintains organized workstation and side work duties
• Setting up and breaking down golf stations every shift
• Accountable for checks and cash transactions. Utilizes Point of Sales System.
• Follows established systems for taking, placing, and delivering orders.
• Follows established standards for greeting, cocktail service, food delivery and general service techniques.
• Practices tray service for all food and beverage service.
• Position requires to be cross trained in bartending service
• Incorporates safe work practices in job performance.
• Valid driver license required (driver license is will be required when operating the picker for range balls , golf cart)
• Regular and reliable attendance.
• Performs other duties as required.

Education/Experience:

• High school diploma or general education degree (GED); or one to three months related experience and/or training; or equivalent combination of education and experience.

Certificates/Licenses:

• Food Safety and Sanitation Training and Alcohol Awareness Training.

Job Knowledge, Skill, and Ability Preferences:

• Ability to read and speak English may be required in order to perform the duties of the
• Meets state age requirements for handling alcoholic beverages.
• Knowledge of POS system

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.