Server

Local Favorite Restaurants; Greenville (TX); On-site; USD 17,000 - 25,000; Full time

Job summary

Local Favorite Restaurants is seeking a friendly, energetic server to deliver genuine hospitality, greet guests, take orders, and ensure a memorable dining experience. You will work with a team to maintain high standards, handle busy periods with poise, and upsell menu items with knowledge of our food and beverage selections.

A strong guest advocate, you will read guests' pace, adapt service, input orders into the POS, and help keep the dining area clean.

Qualifications

• Proof of a high school diploma or GED is required.
• Must be at least 18 years old and have reliable transportation.
• Must have Food Handler certification and TABC certification.
• Proven experience as a server in a full-service dining establishment is preferred.

Responsibilities

• Provide genuine hospitality with a smile.
• Maintain a great attitude with focus on Guest satisfaction.
• Be a team player, including seating Guests, running food, bussing tables, and helping other departments when needed.
• Give high energy, engaging service to create a wow experience for all Guests.
• Deliver food and beverages in a timely manner and ensure final quality check before serving.
• Know the restaurant's menu, answer Guests' questions, and upsell items.
• Greet Guests, present menus, and explain specials and promotions.
• Read Guests and adapt service pace to meet their needs and time constraints.
• Input orders into the POS accurately and maintain smooth service.
• Assist in upkeep and closing duties, and communicate safety and maintenance concerns.

Skills

Guest service

Teamwork

Communication

Multitasking

Education

High School diploma or GED

Job description

Job Purpose:

To share the love of our brands, consistently provide genuine hospitality to our Guests, and uphold the restaurant's high standards of service while actively contributing to the operation each and every shift.

Job Responsibilities:

• Provide genuine hospitality with a smile.
• Maintain great attitude with focus on Guest satisfaction.
• Be a team player, including offering and asking for help, seating Guests, running food, bussing tables, and taking initiative to help other departments when needed.
• Go beyond industry service standards by giving high energy, engaging service to create a wow experience for all Guests.
• Commitment to deliver a unique and memorable Guest experience while providing attentive service and delivering food and beverages in a timely manner.
• Share the love of all FRG Brands.
• Know restaurant's food and beverage selections, how to sell these items, and the ability to answer Guests' questions regarding items.
• Greet Guests, present menus, and explain specials and promotions.
• Accommodate Guests' time restrictions by reading the Guest and adapting service style to their pace and interaction requirements.
• Anticipate the Guests' needs and wants and accommodates special requests.
• Take accurate food and beverage orders, inputting correctly into the POS system, and delivering camera-ready quality food - every shift, every Guest.
• Act as a final quality check on food and beverages before they are served.
• Assist management by informing them of maintenance problems, safety concerns, low supply inventory levels, and Guest issues.
• Helps resolve Guest complaints by using the BLAST Guest Recovery Model.
• Assist in the cleanliness and upkeep of the restaurant.
• Complete and set-ups, side work, and/or closing duties assigned.
• Ensure safe food handling and general restaurant safety for Guests and Team Members.

Qualifications:

• Proven experience as a server in a full-service dining establishment
• High school diploma or GED equivalent
• Must be a certified Food Handler in respective state and TABC certified
• Must have reliable transportation
• Must be 18 years of age or older.
• Ability to prioritize and balance multiple tasks simultaneously
• Ability to cope with pressure, multiple deadlines, and working under pressure
• Ability to work effectively and cooperatively with fellow Team Members
• Excellent oral and written communication skills
• Possess the ability to motivate and maintain effective working relationships with all Team Members