Server

Commonwealth Hotels; Greensboro (NC); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Vacation Days

Hotel Discounts

Online Training

Employee Assistance Program

Job summary

Doubletree by Hilton Greensboro Airport is hiring a Hotel Restaurant Breakfast Server. You will greet guests, describe the menu, and deliver prompt breakfast service. Maintain buffet setup, stock, and cleanliness while ensuring safety standards.

The role emphasizes teamwork with kitchen staff and hotel operations, with weekend and holiday shifts available in a fast-paced hospitality environment.

Qualifications

• High school diploma or equivalent.
• Experience in food service or hospitality is preferred.

Responsibilities

• Greet guests and guide to seating.
• Answer questions about the menu and dietary needs.
• Provide prompt, friendly service during breakfast.
• Set up and maintain breakfast buffet and service area.
• Refill food, beverages, and condiments as needed.
• Prepare coffee, tea, and other beverages.
• Keep dining and buffet areas clean and stocked.
• Clear dishes and reset tables between guests.
• Follow food safety and hygiene regulations.
• Collaborate with kitchen and hotel staff to ensure smooth service.
• Handle guest concerns professionally.
• Assist in inventory and restocking.
• Break down and clean breakfast area after service.

Skills

Friendly demeanor

Customer service

Multitasking

Guest interaction

Education

High school diploma

Job description

Join Our Team at the Doubletree by Hilton Greensboro Airport!
The Doubletree by Hilton Greensboro Airport, North Carolina, is seeking a Hotel Restaurant Breakfast Server!
About Us:
Working at the DoubleTree by Hilton Greensboro Airport offers numerous benefits, including professional growth within the globally recognized Hilton brand, access to comprehensive training, and career development opportunities. Associates enjoy competitive wages, benefits like health insurance and discounted hotel stays, and a supportive, team-oriented work environment. The hotel's location near the Piedmont Triad International Airport provides a dynamic setting, while the commitment to excellence and guest satisfaction fosters a rewarding and engaging workplace.
Why This Role?
Working as a Hotel Restaurant Server at the Doubletree by Hilton Greensboro Airport offers a rewarding opportunity to be part of a dynamic hospitality team. The Hotel Breakfast Server allows you to be at the forefront of delivering exceptional service, ensuring guests have a seamless and enjoyable experience from check-in to check-out.

What's In It for You?

Time Off: Vacation, Personal Days, and Holiday Pay
Exclusive Discounts: Hotel, food, and beverage savings for personal travel
Professional Growth: Online training courses
Additional Support: Employee Assistance Program, jury duty leave, bereavement leave, and more

Key Responsibilities for the Hotel Restaurant Server include:
The Hotel Restaurant Breakfast Server is responsible for ensuring guests have a positive dining experience during breakfast service

• Greeting guests warmly and guiding them to available seating.
• Answer questions about the menu and accommodate dietary restrictions when possible.
• Provide prompt and friendly service, ensuring guests have everything they need.
• Set up and maintain the breakfast buffet or table service area.
• Re​fill food, beverages, and condiments as needed.
• Deliver hot or special orders efficiently.
• Prepare coffee, tea, and other beverages.
• Keep tables, counters, and the buffet area clean and well-stocked.
• Clear used dishes and reset tables quickly.
• Follow food safety and hygiene regulations.
• Work closely with kitchen and hotel staff to ensure smooth service.
• Handle guest concerns and complaints professionally.
• Assist in inventory management and restocking supplies.
• Break down and clean up the breakfast area after service ends.
• Store leftover food properly or dispose of waste as required.
• Prepare the area for the next service or shift.

What We are Looking for in a Hotel Restaurant Breakfast Server include:

• High school diploma or equivalent
• Previous experience in food service, hospitality, or customer service (preferred).
• Friendly and welcoming demeanor.
• Ability to interact professionally with guests and address their needs.
• The ability to manage multiple tasks efficiently in a fast-paced environment.
• Basic understanding of food safety and sanitation guidelines.
• Ability to prepare and handle food safely.
• Willingness to work collaboratively with coworkers.
• Flexibility to adapt to changing tasks or guest demands.

Applicants should have the flexibility to work weekends & holidays

Why Commonwealth Hotels?
Founded in 1986, Commonwealth Hotels is a leading hospitality management company known for our exceptional guest and associate satisfaction, market premiums, and superior ROI. We believe in fostering a world-class culture where great people deliver extraordinary results.

Explore Our Hotel:
https://www.hilton.com/en/hotels/gsobpdt-doubletree-greensboro-airport/hotel-location/

At Commonwealth Hotels, we value diversity and are proud to be an Equal Opportunity Employer. Employment decisions are based on qualifications, merit, and business needs.

Join us in shaping the future of hospitality in Greensboro, North Carolina!