Server

Ontario Trillium Foundation

D'Iberville (MS)

On-site

USD 20,664 - 27,552

Part time

14 days+

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Benefits offered by this job

Flexible part-time hours
Opportunity for growth within the company

Job summary

Ontario Trillium Foundation is looking for a Server in D'Iberville, Mississippi. This part-time position requires a positive attitude and strong communication skills. Responsibilities include welcoming guests, taking orders, and maintaining a clean dining area. Ideal candidates will be dependable, able to multitask, and willing to work flexible hours, including nights and weekends. Join a vibrant team and enjoy a fun gameday atmosphere while serving customers. Training provided for the right candidate.

Qualifications

  • Must be 18 years or older and meet all state requirements for alcohol service.
  • Able to read training materials and follow instructions in English.
  • Previous restaurant experience preferred but not required.

Responsibilities

  • Welcome guests with a smile and ensure an exceptional dining experience.
  • Take accurate orders and provide prompt, friendly service.
  • Keep the restaurant clean and support coworkers with any tasks.

Skills

Strong communication skills
Customer-focused attitude
Ability to multitask
Dependable and motivated

Job description

Job Description: Server
Position Classification: Part-Time / Non-Exempt
Reports To: Manager on Duty
Who We Are

At Walk-On’s, every role matters—from the kitchen to the front of house. Our Servers and Hostesses are the first point of contact for guests, bringing energy, smiles, and that championship-level service that keeps people coming back. Whether you’re running food, taking orders, or managing takeout, you’re a key part of our game day atmosphere!

What You’ll Do
  • Show up ready to play—arrive on time, in uniform, and with a positive, team-first attitude.
  • Welcome guests with a smile, seat them efficiently, and ensure an exceptional dining experience.
  • Take accurate orders, suggest menu items, and provide prompt, friendly service.
  • Follow Walk-On’s steps of service to exceed guest expectations every shift.
  • Run food, clear tables, maintain clean dining areas, and assist teammates wherever needed.
  • Handle takeout orders and ensure To-Go guests receive their meals accurately and promptly.
  • Follow all alcohol service laws and company policies—maintain any required state bar cards.
  • Process payments, handle cash accurately, and operate the POS system.
  • Assist in setting up and breaking down the restaurant for business.
  • Keep the restaurant clean—tables, floors, and guest areas—while staying friendly and upbeat.
  • Jump in to support coworkers and management with any tasks needed to keep the team winning.
What It Takes
  • Must be 18 years or older and meet all state requirements for alcohol service.
  • Able to read training materials, complete testing, and follow instructions in English.
  • Previous restaurant experience preferred but not required—we’ll train the right teammate!
  • Ability to stand, walk, bend, carry trays up to 25 lbs, and work on your feet for extended periods.
  • Strong communication skills and a natural, friendly, customer-focused attitude.
  • Ability to multitask, balance multiple plates or orders, and remain calm under pressure.
  • Flexible schedule—available nights, weekends, and gameday events.
What We’re Looking For
  • A team player who thrives in a high-energy, fast-paced environment.
  • Someone who brings a smile and a positive attitude to every shift.
  • Dependable, motivated, and able to jump in wherever needed.
  • Dedicated to providing a championship-level guest experience.
Why You’ll Love It Here
  • Be part of a fun, gameday atmosphere that’s never boring.
  • Flexible part-time hours—perfect for students or anyone balancing outside commitments.
  • Join a team built on camaraderie, hustle, and championship spirit.
  • Opportunity to grow into other roles within the Walk-On’s family.
Compliance Note

All Servers, To-Go staff, and Hostesses must follow federal, state, and local laws regarding food, safety, and alcohol service in the states where they work. Proper training and certification must be maintained.

Equal Opportunity Employer

Walk-On's is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.

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