Server

Oakmont Senior Living; Claremont (CA); On-site; USD 23,419 - 24,796; Part time

Benefits offered by this job

Medical, Dental, and Vision benefits

Vacation, Personal Day, Sick Pay

Complimentary Meals

Bonus Opportunities

401(k) Savings Plan with Company Match

Job summary

Oakmont Senior Living is seeking a Part-Time Server in Claremont. The role involves serving food courteously to residents and maintaining an efficient dining environment.

Applicants should have customer service skills and a desire to work with the elderly. Benefits include medical, dental, and vision coverage, as well as various programs for employee support and development.

Qualifications

• Must be at least 16 years of age with a work permit.
• Experience preferred but not necessary; training provided.
• Must pass a Criminal Background check and Health Screening tests.

Responsibilities

• Serve food to residents, family members, and visitors courteously.
• Take food and beverage orders accurately.
• Maintain safety standards in the dining environment.
• Encourage teamwork with co-workers.

Skills

Customer service skills

Ability to work with the elderly

Communication skills

Education

High school diploma or equivalent

Job description

Urgent Part‑Time Server Needed for Senior Living in Claremont

Shifts: Open availability

Days: Monday – Friday and Weekends

Pay Range: $17.00/hr – $18.00/hr

Ivy Park at Claremont is a premier senior living community managed by Oakmont Management Group, offering quality care and amenities for residents seeking independence.

Benefits

• Medical, Dental, and Vision benefits
• Vacation, Personal Day, Sick Pay, Holidays
• Complimentary Meals
• Bonus Opportunities
• Company Paid Life Insurance
• Team Member Discount Program (LifeMart)
• 401(k) Savings Plan with Company Match
• Recognition Programs
• Student Loan Refinancing
• Pet Insurance
• Employee Assistance Program
• Emergency Financial Assistance

Role Overview

The Server is responsible for serving food in a friendly, courteous manner, and performing a variety of duties in and around the dining area and kitchen to enhance the customers' experience, in accordance with the company’s mission and values.

Responsibilities

• Serve residents, family members, and visitors in a professional, dignified, efficient, and courteous manner.
• Accurately and professionally take residents' and guests’ food and beverage orders and enter them into the POS (point of sale computer).
• Set up and break down (bus) tables.
• Assure compliance with all proper serving techniques/etiquette (e.g., serving from left, clearing used dishes between courses).
• Maintain a safe and secure environment for all staff, residents, and guests, following established safety standards.
• Encourage teamwork through cooperative interactions with co-workers and other departments.

Qualifications

• Experience is preferred but not necessary; we will train the right candidate.
• Must be at least 16 years of age with a work permit.
• High school diploma or equivalent.
• Excellent customer service skills.
• Strong desire to work with the elderly and care for their needs.
• Possess written and verbal skills to interact and communicate effectively with employees, supervisors, physicians, healthcare professionals, residents, and their families.
• Must pass a Criminal Background check and Health Screening tests, including physical and TB tests.
• For the health and safety of our team members and residents, Oakmont Management Group may require team members to vaccinate, participate in daily screening, surveillance testing, and to wear face coverings and other personal protective equipment (PPE) to prevent the spread of COVID‑19 or other communicable diseases, per regulatory guidelines.

Oakmont Management Group is an Equal Opportunity Employer.