Server

Corky's Kitchen & Bakery; Claremont (CA); On-site; USD 19,000 - 28,000; Part time

Benefits offered by this job

401(k)

401(k) matching

Employee discount

Job summary

Corky’s Kitchen & Bakery in Fontana is seeking a friendly part-time Server to greet guests, take orders, and maintain a clean, organized dining area. You’ll work with a welcoming team to ensure prompt, attentive service and a positive guest experience.

Experience with Toast or other POS systems, strong customer service and cash handling, and a willingness to upsell menu items are preferred. Shifts include day, evening, morning and night; pay is $16.90 per hour with high tip potential.

Qualifications

• Proven experience in food service or quick service environments.
• Experience with POS systems is required.
• Strong customer service and cash handling skills.

Responsibilities

• Greet guests promptly and maintain a welcoming atmosphere.
• Take and process orders efficiently with accuracy.
• Maintain cleanliness of dining areas and service stations.
• Collaborate with team to enhance service quality.
• Upsell menu items and specials to guests.

Skills

POS systems proficiency

Customer service

Cash handling

Time management

Upselling

Basic math

Tools

Toast

Job description

Smiles everyone, smiles!

Our servers greet our guests promptly with smiles and readiness to serve. Let them know any specials and maybe your favorite dish or dessert.

Come join the Corky's Kitchen and Bakery team in Fontana!

Responsibilities

Server

• Greet guests promptly while ensuring a welcoming atmosphere.
• Take and process customer orders efficiently, providing excellent customer service.
• Maintain cleanliness and organization of the dining area and service stations.
• Collaborate with team members to enhance service quality and guest satisfaction.
• Up-sale menu and special items

Qualifications

• Proficient in POS systems, including Toast.
• Strong customer service and cash handling skills
• Experience in food service and quick service restaurant environments
• Knowledge of food handling and sanitation practices
• Ability to manage time effectively and upsell menu items
• Basic math skills for cash register operations and sales transactions
• Background in food preparation and kitchen experience is a plus

Job Type: Part-time

Pay: $16.90 per hour + High tip earning potential

Expected hours: 15 - 30 per week

Benefits:

• 401(k)
• 401(k) matching
• Employee discount

Shift:

• Day shift
• Evening shift
• Morning shift
• Night shift

Work Location: In person