Server

Havenwood of Buffalo; Buffalo (MN); On-site; USD 18,184 - 25,898; Part time

Job summary

Havenwood of Buffalo in Minnesota seeks a Dining Room Server to join our culinary team. This hospitality-focused role involves hands-on serving responsibilities within our community, ensuring high standards of food quality and guest service.

The ideal candidate will have a passion for hospitality, enjoy working with seniors, and maintain cleanliness and presentation in the dining area.

This part-time position offers a rate of pay starting at $16.50/hr, emphasizing the importance of enthusiasm and compassion.

Qualifications

• Prior food service experience preferred.
• Experience working with seniors is a plus.

Responsibilities

• Maintain community standards of cleanliness, sanitation, and organization.
• Uphold expectations for food appearance, taste, and presentation.
• Ensure tables, stations, and dining environment are always inviting.
• Take orders, answer menu questions, and serve residents with grace and courtesy.
• Provide service using proper etiquette while fostering a warm, welcoming atmosphere.

Skills

Guest Service

Proper Etiquette

Food Service

Education

Completion of at least sophomore year of high school

Job description

When you work at Havenwood of Buffalo, you gain a front‑row seat to the incredible life stories of the wisest people on earth. Even more, you become part of an extraordinary company—one that invests in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life.

Havenwood of Buffalo is seeking a hospitality‑focused Dining Room Server to join our culinary team. This role provides full‑scope, hands‑on serving responsibilities within our community.

Daily Responsibilities

• Dining Room Standards — Maintain community standards of cleanliness, sanitation, and organization.
• Food Quality — Uphold expectations for food appearance, taste, and presentation.
• Dining Room Presentation — Ensure tables, stations, and the dining environment are always inviting.
• Guest Service — Take orders, answer menu questions, and serve residents with grace and courtesy.
• Serving Etiquette — Provide service using proper etiquette while fostering a warm, welcoming atmosphere.

Qualifications

• Completion of at least sophomore year of high school
• Prior food service experience preferred
• Experience working with seniors is a plus

Part‑Time

E/O Weekend

Rate of Pay $16.50/hr+

If you’re enthusiastic, compassionate, and passionate about hospitality and senior engagement, we’d love to meet you.

We are an EEO Employer.