Server

Gyu-Kaku; Brookline (MA); On-site; USD 2,066,000 - 3,444,000; Part time

Benefits offered by this job

Employee discounts

Flexible scheduling

Training & development

Growth opportunities

Recognition program

Job summary

Gyu-Kaku Brookline is seeking a friendly Server to join our fast-paced dining team. The Server serves food and drinks following company standards, greets guests, takes orders, serves meals and beverages promptly, and operates the complete POS system.

The ideal candidate will have a high school diploma or equivalent, at least one year of restaurant experience, and a flexible schedule including days, nights, weekends, and holidays.

Qualifications

• High school diploma or equivalent required.
• At least 1 year of restaurant experience preferred.
• Good written and spoken communication, time management, and professional appearance required.

Responsibilities

• Greets customers warmly and sincerely.
• Takes orders and serves meals and beverages promptly and courteously.
• Operates the complete POS system and other required software.
• Keeps work areas clean and ensures equipment and supplies are properly stored.
• Follows safety and sanitation rules and practices.
• Assists with seating guests and performs side-work and cleaning duties as needed.

Skills

Customer service

Flexible schedule

POS knowledge

Education

High school diploma or equivalent

Tools

POS system

Job description

Title

Server

Employment Type

Hourly

Job Description

The Server serves food and drinks following established guidelines, procedures, and policies as prescribed by company standards. He or she interacts with guests and staff in a cordial, efficient, and professional manner and helps with seating guests, clearing and setting tables, preparing to go orders, side work, and cleaning duties.

The ideal candidate for this position has a high school diploma or high school equivalency diploma and at least one year of experience in a restaurant setting. He or she can work a flexible schedule that includes days, nights, weekends, and holidays. Good written and speaking communication skills, good time management skills, and professional dress, speech, and behavior are all required for this position.

Responsibilities

• Greets all customers in a warm, sincere and helpful manner
• Takes orders and serves meals and beverages promptly and courteously
• Operates the complete POS system and other required software
• Ensures that work areas are clean and that equipment, tools, and supplies are properly stored
• Follows safety and sanitation rules and practices
• Helps bus and set tables and performs side-work and cleaning duties as needed

Qualifications

• One year of relevant experience preferred
• Helpful attitude and friendly demeanor
• Able to work days, evenings, weekends, and holidays

Benefits

• Opportunity for advancement
• Training & development
• Employee discounts

Benefits

• Employee Discounts
• Employee Recognition Program
• Opportunity for growth within the company