Server

Gyu-Kaku; Dallas (TX); On-site; USD 242,000 - 345,000; Part time

Benefits offered by this job

Employee discounts

Opportunity for advancement

Training & development

Employee recognition program

Job summary

A popular restaurant chain in Dallas is seeking a Server who will serve food and drinks while providing excellent guest service. The ideal candidate will have a high school diploma and at least one year of restaurant experience. Responsibilities include taking orders, operating the POS system, and ensuring cleanliness. Flexible scheduling including nights and weekends is required.

Qualifications

• One year of relevant experience preferred.
• Helpful attitude and friendly demeanor.
• Able to work flexible hours including nights, weekends, and holidays.

Responsibilities

• Greets all customers warmly.
• Takes orders and serves food and drinks promptly.
• Operates POS system and other required software.
• Ensures cleanliness of work areas and proper storage of tools.
• Follows safety and sanitation rules.
• Assists in bus tables and performs cleaning duties as needed.

Skills

Good communication skills

Time management skills

Friendly demeanor

Education

High school diploma or equivalent

Job description

Benefits

• Employee discounts
• Opportunity for advancement
• Training & development

Title

Server

Employment Type

Hourly

Pay Rate

$2.13/hr PLUS TIPS

Job Description

The Server serves food and drinks following established guidelines, procedures, and policies as prescribed by company standards. The Server interacts with guests and staff in a cordial, efficient, and professional manner and helps with seating guests, clearing and setting tables, preparing to go orders, side work, and cleaning duties. The ideal candidate for this position has a high school diploma or high school equivalency diploma and at least one year of experience in a restaurant setting. The candidate can work a flexible schedule that includes days, nights, weekends, and/or holidays. Good written and speaking communication skills, good time management skills, and professional dress, speech, and behavior are all required for this position.

Responsibilities

• Greets all customers in a warm, sincere and helpful manner
• Takes orders and serves meals and beverages promptly and courteously
• Operates the complete POS system and other required software
• Ensures that work areas are clean and that equipment, tools, and supplies are properly stored
• Follows safety and sanitation rules and practices
• Helps bus and set tables and performs side-work and cleaning duties as needed

Qualifications

• One year of relevant experience preferred
• Helpful attitude and friendly demeanor
• Able to work days, evenings, weekends, and holidays

Benefits

• Employee Discounts
• Employee Recognition Program
• Opportunity for growth within the company