Server

Wet Willie's

Baton Rouge (LA)

On-site

USD 26,000 - 35,000

Part time

14 days+

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Job summary

Wet Willie's in Baton Rouge, Louisiana, is seeking a dedicated Server to provide exceptional food and beverage service. Responsibilities include taking orders, ensuring cleanliness, and enhancing guest satisfaction. Candidates should be at least 18 years old, hold a valid Food Worker Card, and possess prior serving experience. The ideal applicant will communicate effectively in English and maintain a friendly demeanor throughout service.

Qualifications

  • Must be 18 years of age or older.
  • Valid Food Worker Card required.
  • Prefer a minimum of one year of previous serving experience.

Responsibilities

  • Service of food and/or beverage including order-taking and delivery.
  • Checks station for proper set-up and cleanliness.
  • Greets guests and explains specials and promotions.

Skills

Effective communication in English
Courteous, friendly demeanor
Ability to carry food trays

Education

High School graduate or equivalent

Job description

  • Service of food and/or beverage to include the order-taking, delivery and clearing of any food and/or beverage items
  • Checks station before, during and after shift for proper set-up and cleanliness
  • Greets the guests in a friendly and courteous manner and explain any specials and/or restaurant promotions for guest awareness
  • Takes the order and inputs the order into the Point of Sale computer to inform the kitchen of the particulars of the order
  • Retrieves order from kitchen, confirms its accuracy and delivers it to guests
  • Ascertain guest satisfaction throughout the meal service
  • Abide by all state, federal regulations and restaurant liquor policies pertaining to serving alcoholic beverages to minors and intoxicated guests
Requirements
  • High School graduate or equivalent preferred
  • Must be 18 years of age or older
  • Valid Food Worker Card required
  • Prefer a minimum of one year of previous serving experience
  • Ability to effectively communicate in English (verbal and written)
  • Must have a courteous, friendly and professional demeanor
  • Ability to stand, walk, and carry food trays for prolonged periods of time
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