Server

Intown Golf Club; Atlanta (GA); On-site; USD 30,000 - 34,000; Full time

Benefits offered by this job

Competitive wages

Medical, Dental, Vision insurance

Teladoc services

PTO & employee discounts

Job summary

Intown Golf Club in Buckhead, GA is seeking a server to deliver elevated dining experiences to members and guests. You will take orders, recommend cocktails and wine pairings, serve food and beverages, and process payments, all while maintaining a polished, professional presence on the floor.

The role requires at least 1 year in upscale service, strong beverage knowledge, and the stamina to walk and carry multiple trays.

Qualifications

• Minimum 1+ year of dedicated serving experience in upscale casual or fine dining.
• Strong knowledge of cocktails, beer, wine, and food pairings.
• High school diploma (or equivalent) with a friendly, professional demeanor.
• Must be the minimum legal age to serve alcohol and flexible for evenings, holidays, and weekends.

Responsibilities

• Take orders, suggest menu items, serve food and drinks, and process payments.
• Coordinate orders with kitchen and bar for accurate and timely service.
• Assist with opening/closing duties, restocking service stations, and maintaining dining areas.
• Ensure compliance with liquor regulations and guest safety.

Skills

Cocktails & wine knowledge

Food pairings

Physical stamina

Customer service

Education

High school diploma

Job description

Server | Intown Golf Club | Buckhead, GA ($23.50 / hour + Premium Benefits & Perks Available)

What You’ll Do

• Elite Table Management: Interact directly with members and guests by taking orders, making expert recommendations, serving food and drinks, processing payments, and handling multiple tables efficiently.
• Operational Flow: Communicate orders clearly and accurately with the kitchen and bar staff to ensure flawless execution and timely service.
• Clubhouse Support: Assist with essential opening and closing duties, including restocking service stations, preparing side items, and maintaining pristine dining areas.
• Compliance & Care: Check identification to ensure all guests meet legal drinking ages, maintaining total compliance with all local, state, federal, and IGC liquor regulations.

What You Bring

• The Background: Minimum of 1+ years of dedicated serving experience within an upscale casual restaurant, fine dining establishment, luxury hotel, or private club.
• The Skills: Strong knowledge of cocktails, beer, wine, and food pairings, alongside the physical stamina required to walk, stand, and carry heavy trays.
• The Attitude: A friendly, attentive, and professional demeanor with a high school diploma (or equivalent) and a natural passion for elevated hospitality.
• The Guardrails: Must be the minimum legal age required to serve alcohol and have full flexibility to work peak hours, including evenings, holidays, and weekends.

The IGC Team Perks

• Competitive Wages: Stable, highly competitive $23.50/hour pay structure.
• Benefits: Comprehensive Medical, Dental, and Vision insurance plans available.
• Modern Wellness: 24/7, no-cost Teladoc services covering Mental Health Counseling, Physical Therapy, and Dermatology.
• True Balance: Paid Time Off (PTO), employee discounts, and a positive, supportive team culture.