Server

Amore Mio; Arlington (TX); On-site; USD 16,531 - 20,664; Part time

Job summary

A local dining establishment in Arlington, Texas, is seeking a personable and attentive Restaurant Server to enhance dining experiences. The successful candidate will provide warm service, communicating effectively and maintaining a clean dining environment. Key requirements include valid food and TABC certifications and stamina to thrive in a fast-paced setting. Join us to help create memorable moments for our guests while working collaboratively with kitchen staff.

Qualifications

• Must possess a valid food handler's certificate or ServSafe certification.
• Must hold a valid TABC certification to serve alcoholic beverages.
• Ability to remain on your feet for extended periods and carry trays.

Responsibilities

• Provide warm and thoughtful service to guests.
• Guide guests through the menu with confidence.
• Collaborate with kitchen and service staff.
• Maintain a clean and organized dining area.

Skills

Detail-oriented

Effective communication

Genuine hospitality

Job description

101 E Abram St, Arlington, TX 76010, USA

Job Type: Part Time

About the Role

We are seeking a personable and attentive Restaurant Server to join our front-of-house team. As a Server, you will play a key role in creating memorable dining experiences by providing warm, thoughtful service and guiding guests through our menu with confidence and care. You will work in a fast-paced environment, collaborating with both kitchen and service staff to ensure every guest enjoys a seamless and elevated experience.

The ideal candidate is detail-oriented, communicates effectively, and takes pride in delivering genuine hospitality. From greeting guests and taking orders to serving food and maintaining a clean and organized dining area, you will be an essential part of bringing our restaurant’s atmosphere and service standards to life.

Requirements

Food Safety Certification: Must possess a valid food handler's certificate or ServSafe certification.

TABC Certification: Must hold a valid TABC certification to serve alcoholic beverages.

Stamina: Ability to remain on your feet for extended periods and carry trays or multiple items as needed.

Fast-Paced Environment: Comfortable working efficiently in a high-volume, fast-paced setting while maintaining attention to detail.