senior sous chef - Inclusive Leadership Culture (Hiring Immediately)

JR United Kingdom; London (WV); On-site; GBP 35,000 - 55,000; Full time

Job summary

Join an innovative and forward-thinking company as a Senior Sous Chef, where you will lead a dynamic kitchen team in a vibrant environment. This role focuses on fostering a supportive culture, ensuring high standards of food safety, and driving restaurant performance. With a commitment to inclusivity and personal development, you will have the opportunity to inspire your team while enjoying perks like a generous bonus scheme, free meals, and industry-leading family-friendly policies. If you are passionate about food and leadership, this is the perfect opportunity to make a meaningful impact.

Benefits

Bonus scheme – up to £3,000 annually

Access to earnings before payday

Free food on shift

50% off meals for friends and family

26 weeks full pay for expectant individuals

Dry-cleaned chef whites provided

Recognition as a nationwide wok star

Pension scheme

Gym memberships

Long service awards

Qualifications

• Experience as a Head Chef or Senior Sous Chef in a fast-paced kitchen.
• Strong communication and leadership skills to inspire teams.

Responsibilities

• Lead and develop kitchen teams to maintain high food standards.
• Ensure guest satisfaction through excellent dish preparation.

Skills

Leadership

Communication

Problem Solving

Food Safety Standards

Financial Management

Education

Culinary Arts Degree

Food Safety Certification

Job description

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senior sous chef - Inclusive Leadership Culture (Hiring Immediately), west london

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Client:

wagamama

Location:

west london, United Kingdom

Job Category:

Other

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EU work permit required:

Yes

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Job Views:

5

Posted:

10.05.2025

Expiry Date:

24.06.2025

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Job Description:

senior sous chef | full time

At Wagamama, we celebrate difference and value personality over perfection. With over 165 restaurants, we are seeking a Senior Sous Chef to join our team and contribute to nourishing both body and soul.

The role |

As a Senior Sous Chef, you will be an inspiring leader, fostering a positive environment for your team and guests. You will support in coaching and developing your team to excel, while driving restaurant performance and delivering exceptional results.

What you |

• Focus on creating a caring and listening environment, celebrating successes, nurturing talent, and role-modeling a coaching culture within management.
• Ensure an excellent guest experience by maintaining high standards in dish preparation and empowering your team with the necessary skills and mindset.
• Maintain spotless food, health, and safety standards, and understand the financial aspects of the kitchen, including gross profit, stock control, and labour costs.
• Build a coaching culture within your team, working closely with the Head Chef on recruitment and ongoing development, fostering personal and professional growth.
• Be a proactive problem solver, capable of quick decision-making and thinking on your feet.

What we look for |

• Experience leading a kitchen team as a Head Chef or Senior Sous Chef, driving performance in a fast-paced environment.
• Strong communication skills, with the ability to have considerate and supportive conversations.
• Proven experience in maintaining high standards of food, health, safety, and financial performance, including GP and stock control.
• Ability to manage labour costs and adapt to changing demands.
• Leadership qualities that inspire and engage teams, fostering an inclusive environment where everyone feels respected and they belong.
• Forward-thinking and capable of quick problem-solving.

What’s in it for you |

• Bonus scheme – up to £3,000 annually
• Access up to 30% of earnings before payday with Wagestream
• Share of tips (tips vary by restaurant and are at guests' discretion)
• Free food on shift and 50% off outside work for friends and family
• Industry-leading family-friendly policies, including 26 weeks full pay + 13 weeks half pay for expectant or adopting individuals
• Opportunity to experience new menus first
• Dry-cleaned chef whites provided
• Wagamama parties and VIP events throughout the year
• Recognition as a nationwide wok star through our programme

Additional benefits include pension scheme, holiday entitlement, training, cycle to work scheme, discounts, gym memberships, and long service awards.

Be you, be Wagamama

Wagamama is proudly part of the Disability Confident scheme.

*Tips are 100% directed to our teams and vary by restaurant. Tips are discretionary and not guaranteed wages.