Senior Pastry Cook – Fast-Paced Kitchen, Free Meals

Bon Appétit Management Company; San Francisco (CA); On-site; USD 41,000 - 43,000; Full time

Benefits offered by this job

Free shift meals

Most weekends off

Internal Employee Referral Bonus

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Pet Insurance

Job summary

Bon Appétit Management Company is hiring a Senior Pastry Cook for a full-time role at 222 Second Street, San Francisco, CA 94105. Schedule: Monday through Friday; hours may vary, with weekend availability required.

Requirements: 1–2 years pastry cooking experience. Pay range: $29.58 to $31.39 per hour. Perks include free shift meals and most weekends off, plus an internal employee referral bonus.

Qualifications

• 1–2 years pastry cooking experience required.

Responsibilities

• Oversee cooking activities for pastry operations as assigned by supervisor.
• Prepare various pastry items following established recipes.
• Operate and clean equipment after use; perform routine cleaning.
• Label, date, and store pastry items per policy; maintain organized storage.
• Follow HACCP guidelines to ensure quality and safety of food.

Skills

Pastry cooking experience

Job description

Bon Appétit Management Company is hiring a Senior Pastry Cook for a full-time role at 222 Second Street, San Francisco, CA 94105. Schedule: Monday through Friday; hours may vary, with weekend availability required.

Requirements: 1–2 years pastry cooking experience. Pay range: $29.58 to $31.39 per hour. Perks include free shift meals and most weekends off, plus an internal employee referral bonus.