Senior Multi-Unit Restaurant Leader, NYC

Bloomingdale's, LLC; New York (NY); On-site; USD 95,000 - 150,000; Full time

Benefits offered by this job

Performance-based incentives/bonuses

Benefits including 401k and health/dv/

Job summary

Bloomingdale’s, LLC in New York seeks a Senior Manager, Restaurants to lead multiple restaurant operations within the home store and oversee related projects. You will ensure on-brand food presentation, quality and service standards across locations, while guiding restaurant managers to achieve sales and profitability goals.

The role emphasizes leadership, strategic thinking and strong communication across teams, with responsibilities spanning operations, safety and guest experience.

Qualifications

• Bachelor's Degree from a 4-year college or university.
• 3-5 years related experience in hospitality/multi-unit food service supervision/management.
• Safe food handling certification is required.
• Strong leadership, communication and interpersonal skills.

Responsibilities

• Lead a team of restaurant leaders and drive brand-standard service.
• Oversee operations for home store restaurants and related projects.
• Ensure food presentation, quality, and adherence to recipes.
• Monitor safety, sanitation and equipment care per policy.
• Provide coaching and performance development across managers.

Skills

Leadership

Operational excellence

Communication

Team development

Education

Bachelor's Degree

Job description

Bloomingdale’s, LLC in New York seeks a Senior Manager, Restaurants to lead multiple restaurant operations within the home store and oversee related projects. You will ensure on-brand food presentation, quality and service standards across locations, while guiding restaurant managers to achieve sales and profitability goals.

The role emphasizes leadership, strategic thinking and strong communication across teams, with responsibilities spanning operations, safety and guest experience.