Senior Meat Cutter — Fresh-Cuts Leader & Team Mentor

Sam's Club

Houston (TX)

On-site

USD 26,000 - 37,000

Full time

6 days ago
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Benefits offered by this job

Health benefits
401(k) and stock purchase
Life insurance
Paid time off
Employee discount

Job summary

Sam's Club in Houston, TX is seeking a Senior Meat Cutter to drive sales and deliver high-quality meat products to our members. You will work with team members to ensure freshness, accuracy, and efficiency in cutting, slicing, grinding, and wrapping.

The role requires a minimum of 6 months in fresh production, 18+ eligibility, and a readiness to learn. We offer competitive pay, benefits including health and retirement plans, and opportunities for growth within the club.

Qualifications

  • Minimum qualifications include 6 months’ experience working in a fresh production department.
  • Must be 18 years of age or older.
  • Eligibility for required trainings and assessments within a prescribed time period.

Responsibilities

  • Be a Team Member: Collaborates with cross functional teams, educates others, and provides customer service.
  • Be an Expert: Maintains knowledge of meat products, performs cutting, slicing, grinding, and wrapping per specs.
  • Be a Techie: Uses handheld devices to support production decisions and product quality.
  • Be an Owner: Ensures operational excellence, profitability, proper packaging, labeling, storage, and shrink control.
  • Be a Talent Ambassador: Supports training and mentoring, upholding service standards.
  • Complies with policies and ethics, communicates progress, and adapts to change.
  • Respect the Individual: Fosters inclusion and teamwork, driving a culture of belonging.
  • Act with Integrity: Demonstrates Walmart values and accountability.
  • Serve our Customers and Members: Delivers results with the customer at the center.

Job description

Sam's Club in Houston, TX is seeking a Senior Meat Cutter to drive sales and deliver high-quality meat products to our members. You will work with team members to ensure freshness, accuracy, and efficiency in cutting, slicing, grinding, and wrapping.

The role requires a minimum of 6 months in fresh production, 18+ eligibility, and a readiness to learn. We offer competitive pay, benefits including health and retirement plans, and opportunities for growth within the club.

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