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TreeHouse Foods—Cambridge site in Maryland—is seeking a Senior Manager, Technical Operations to lead and shape the site’s engineering and maintenance functions. You will drive capital planning, reliability programs, and safety initiatives while managing cross‑functional collaboration with internal and corporate teams.
Ideal candidates bring 10+ years in technical leadership within food manufacturing, strong project execution skills, and a background in sanitary design.
TreeHouse Foods (NYSE: THS) is a leading manufacturer of private label packaged foods and beverages, operating a network of production facilities across the United States and Canada. At TreeHouse Foods, our commitment to excellence extends beyond our products and revolves around our people. We are investing in talent and creating a performance-based culture where employees can do their best work, directly impacting our mission to make high quality, affordable food for our customers, communities and families. We hope you will consider joining the team and being part of our future.
The Senior Manager, Technical Operations is a key member of the factory steering team reporting directly into the Plant Manager with a dotted line reporting relationship to the Corporate Technical Operations and Engineering team. This role serves as the Technical/Engineering functional leader for the site, responsible for leading and influencing the facility’s technical health, technical strategic vision, site capital plan, predictive and preventative reliability programs and processes, and the collective capability and skillset within the technical team. You will drive value for the Cambridge site, a Broth and Ready-to-Drink plant, by performing the following functions:
Technical/Process Knowledge: Well versed in processing, filling, packaging, utility systems, etc., typically found in food manufacturing and breadth of experience in reliability systems and processes.
Excellent capital management and project execution skills, with a successful track record of leading projects upwards of $3 - $5MM and setting an investment strategy for a site.
Well-grounded in sanitary design principles, project chartering concepts, and processes deployed to ensure project startups are vertical.
Operational experience with TPM principles (i.e., pillars, systems, standard work) is highly desired. Prior pillar‑lead experience a real plus.
Style/Experiences: The candidate must possess excellent leadership, organizational and communication skills, along with the ability to effectively problem solve and work through conflicts.
Track record of successfully leading and building technically diverse teams.
Must be comfortable navigating through times of uncertainty and ambiguity. Must be collaborative and cross‑functional, hold high standards of excellence, and a passion for driving exceptional results in a way that is consistent with our organizational values.
Full‑time
8 years
Monday to Friday
Food Manufacturing Management: 8 years (Preferred)
Cambridge, MD: Relocate before starting work (Required)
In person